Latest Low carbon diet Stories
Study examines grasslands and grazing management impacts on global warming.
PALO ALTO, Calif., April 15 /PRNewswire/ -- Bon Appetit Management is helping diners protect the planet this Earth Day one forkful at a time by hosting its third annual Low Carbon Diet Day (www.eatlowcarbon.org) on Thursday, April 22 (Earth Day).
Cutting back on consumption of meat and dairy products will not have a major impact in combating global warming â€” despite repeated claims that link diets rich in animal products to production of greenhouse gases.
Dispelling the notion that urban â€œgreenâ€ spaces help counteract greenhouse gas emissions, new research has found â€“ in Southern California at least â€“ that total emissions might be lower if lawns did not exist.
BLOOMFIELD HILLS, Mich., Dec. 28 /PRNewswire/ -- President Obama and the EPA are gearing up to put the nation on a low-carbon diet and their strategy would do Weight Watchers proud: Count first, cut later. The counting begins on Jan.
According to a senior authority on climate change, eating meat has a major impact on global warming and could become as socially unacceptable as drunk-driving.
A new calculation of Europeâ€™s greenhouse gas balance shows that emissions of methane and nitrous oxide tip the balance and eliminate Europeâ€™s terrestrial sink of greenhouse-gases.
An Australian scientist said Thursday that farmers of the future will have to use sheep and cattle that produce less methane, and crops that emit less nitrous oxide.
The Australian Agriculture Minister said the government will invest A$26.8 million ($17.4 million US) to support research that aims to reduce greenhouse gas emissions from livestock.
Scientists are calling the hamburger the "Hummer" of foods when it comes to global warming, saying just switching from steak to salad could cut as much carbon as leaving the car at home a couple days a week.