Latest Low sodium diet Stories
KELSO, Wash., Nov. 6 /PRNewswire/ -- Salt. It's been a hot topic shaking up nutritionists and medical professionals for years, and now it's making waves at the government level: U.S.
*Choose whole-grain pastas, brown rice and whole-grain breads as often as possible to increase the fiber in your diet. *Choose lean meats. Remove the skin from poultry. Remove visible fat from meats and poultry. Choose water-packed canned fish.
IT'S a difficult habit to kick, and certainly chips will never taste right without it. But slowly we Brits are coming around to the fact that too much salt is bad for us.
The phrase, "international salt talks" takes on a whole new meaning as ingredients-savvy consumers worldwide demand healthy salt in their diets.
- The practice of two or more parties jointly purchasing all or part of a butchered cow and dividing the meat between them.