Latest Luteolin Stories
Researchers at the Winship Cancer Institute of Emory University have discovered a more effective drug delivery system using nanotechnology that could one day significantly affect cancer prevention.
A new study revealed that foods like celery and artichoke have two chemical components, apigenin and luteolin, known as flavonoids that are capable of killing off cancer cells.
Luteolin is a flavonoid commonly found in fruit and vegetables.
A diet rich in the plant compound luteolin reduces age-related inflammation in the brain and related memory deficits by directly inhibiting the release of inflammatory molecules in the brain.
- Withering but not falling off, as a blossom that persists on a twig after flowering.