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Latest Martin Funk Stories

2009-06-22 10:40:00

Swiss glaciers have lost a lot of ice in recent years due to increased melting. As temperatures climb, so do the fears that the glaciers could one day disappear altogether. Until now it could only be estimated approximately how big the ice volume in the Swiss Alps actually is and how it has changed in recent years. A team of scientists headed by Martin Funk, ETH-Professor at the Laboratory of Hydraulics, Hydrology and Glaciology (VAW) at ETH Zurich, however, has now developed a novel...


Word of the Day
penuche
  • A fudgelike confection of brown sugar, cream or milk, and chopped nuts.
'Penuche' is a variant of 'panocha,' a coarse grade of sugar made in Mexico. 'Panocha' probably comes from the Spanish 'panoja, panocha,' ear of grain.
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