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Latest Meat Stories

2013-10-03 08:28:26

New 100% All Natural Frozen Cooked Chicken Line Showcases Amazing Ingredients, Available Nationwide LIVINGSTON, Calif., Oct. 3, 2013 /PRNewswire/ -- Unforgettable music and meals are the focus of a new advertising campaign by the West Coast's leading poultry producer, family-owned Foster Farms. As consumer demand for natural frozen foods increases(1), the company celebrates its complete line of 100 percent All Natural frozen cooked chicken products. Foster Farms is the nation's only...

2013-09-30 16:22:09

Pennsylvania Game Commission wishes bowhunters safe days afield. HARRISBURG, Pa., Sept. 30, 2013 /PRNewswire-USNewswire/ -- Pennsylvania's statewide archery deer season begins Saturday, Oct. 5, and its return is prompting the Pennsylvania Game Commission to issue some helpful reminders. Archers can hunt statewide for antlered or antlerless deer from Oct. 5 to Nov. 16, and during the late archery deer season, which runs from Dec. 26 to Jan. 11. At the time of the statewide opener, archery...

2013-09-30 12:28:43

Production and distribution supply chain strengths benefit customers, consumers WICHITA, Kan., Sept. 30, 2013 /PRNewswire/ -- Cargill Food Distribution and Teys Australia have entered into an agreement to bring high quality Australian beef to American dinner tables throughout the nation. A variety of Teys beef products from its portfolio of both grass-finished and grain-finished cattle, including Angus beef, will be offered through Cargill Food Distribution to customers from the...

2013-09-20 12:22:43

Game Commission lifts requirement for hunters to take harvests to check stations. HARRISBURG, Pa., Sept. 20, 2013 /PRNewswire-USNewswire/ -- Hunters harvesting deer in areas of Pennsylvania where chronic wasting disease has been found will need to comply with special rules during the upcoming hunting seasons. But the Pennsylvania Game Commission for the 2013-14 seasons has removed the requirement for successful hunters within a Disease Management Area to take their harvests to a check...

What Cattle Eat Affects Their Weight And Tastiness Of The Meat
2013-09-19 11:21:25

Clemson University Cattle are what they eat. The forage — grasses and other plants ­— beef cattle eat affects the nutrition and tastiness of the meat. Clemson University animal science researchers report that steers grazing on one of five forages kept in paddocks showed significant differences in growth, carcass and meat quality. The research can help cattle producers with alternatives to corn and feed when they are looking to add weight and value to their animals prior to sale....

Understanding Humanity's Infatuation With Chickens
2013-09-18 13:29:08

Michael Harper for redOrbit.com - Your Universe Online There’s been quite a bit of research performed lately about the origins of birds. Adding to the fray is a study from Bournemouth University which aims to uncover the origin of chickens and their relationships with humans. For millennia we’ve been keeping these flightless birds near us, using them for work, for sport, for food, for religion, etc. The Bournemouth University researchers, as well as those from the Universities of...

2013-09-18 08:36:51

Free Shipping On All USDA Prime Beef KANSAS CITY, Mo., Sept. 18, 2013 /PRNewswire/ -- Less than two percent of all beef produced in the United States earns a prime designation - the highest quality beef you can eat. Each September the beef industry celebrates all things Prime and this year Kansas City Steak Company is offering free shipping on all Prime Beef. No code needed. The prime grade is only given to meat with the most marbling. Because of its superior quality, most chefs...

2013-09-17 12:31:50

GREELEY, Colo., Sept. 17, 2013 /PRNewswire/ -- JBS USA, LLC ("JBS USA"), a wholly owned subsidiary of JBS S.A. ("JBS"), today announced that it intends to exercise the early purchase option in respect of the previously announced offer to purchase for cash (the "Tender Offer") any and all of the outstanding 11.625% Senior Notes due 2014 (the "Notes") issued by JBS USA and JBS USA Finance, Inc. (together with JBS USA, the "Issuers") and the related consent solicitation (the "Consent...

2013-09-10 08:27:09

Comprehensive media campaign launches in conjunction with new packaging and the release of four new pork products KANSAS CITY, Mo., Sept. 10, 2013 /PRNewswire/ -- Farmland Foods today unveiled a refreshed brand look and a new, comprehensive advertising campaign for its Farmland brand centered on the company's unsurpassed passion and pride for pork. (Logo: http://photos.prnewswire.com/prnh/20130910/CG76768LOGO) "We conducted extensive consumer research upfront to understand the different types...

2013-09-04 08:27:46

Highlights Great Food, Top-Quality Dining Experience & Spirit of Australia TAMPA, Fla., Sept. 4, 2013 /PRNewswire/ -- Outback Steakhouse(®) is breaking the rules to make sure everything is just right. The new national-broadcast advertising campaign - "No Rules, Just Right" launched today, highlighting great food at affordable prices, a top-quality dining experience, and putting Outback actually in the Outback. Sound familiar? It should. No Rules, Just Right is part of Outback's...


Latest Meat Reference Libraries

45_8e2b1e45512f6a6bbc24877973bc8015
2008-05-05 22:35:37

The Norway Lobster (Nephrops norvegicus), also called the Dublin Bay Prawn, Langoustine or Scampi, is found in the northeastern Atlantic Ocean and North Sea as far north as Iceland and northern Norway, and south to Portugal. It is not common in the Mediterranean except in the north Adriatic Sea. The Norway Lobster is a slim orange-pink lobster up to 9.5 inches long. The tail is muscular, and is frequently eaten, often under the name "scampi". Norway lobsters are solitary predators, feeding...

42_a49b1b3346741328204df19072dfff23
2006-12-14 13:19:49

Cattle (often called cows in contemporary usage) are domesticated ungulates (hoofed), a member of the subfamily Bovinae of the family Bovidae. They are raised as livestock for meat (called beef and veal), dairy products (milk), leather and as draught animals (pulling carts, plows and the like). In some countries, such as India, they are subject to religious ceremonies and respect. It is estimated that there are 1.4 billion head of cattle in the world today. Cattle were originally...

42_43e9fe72926526557c320ce95a8819fe
2006-09-12 10:21:28

The domestic pig (Sus scrofa domesticus) is usually given the scientific name Sus scrofa, though some authors call it S. domesticus, reserving S. scrofa for the wild boar. It was domesticated approximately 5,000 to 7,000 years ago. Pigs are found across Europe, the Middle East and extend into Asia as far as Indonesia and Japan. The distinction between wild and domestic animals is slight, and domestic pigs have become feral in many parts of the world (for example, New Zealand) and caused...

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