Latest Ocean acidification Stories
Eutrophication of the Baltic Sea has clear negative effects, such as dead bottoms and massive blooms of cyanobacteria.
Projects address concern for acidifying marine ecosystems.
Contrary to some previous, highly publicized, reports, ocean acidification is not likely to worsen the hearing of whales and other animals, according to a Woods Hole Oceanographic Institution (WHOI) scientist who studies sound propagation in the ocean.
The future of the worldâ€™s coral reefs in a time of dramatic change and increasing human pressures is the focus of a major scientific symposium in Canberra, Australia,on October 7 and 8, 2010.
Emissions of carbon dioxide are causing ocean acidification as well as global warming.
Carbon dioxide build up will likely have major complications for life on earth and catastrophic effects on all sea life.
The icy Arctic waters around Norway's archipelago of Svalbard are facing the threat of acidity.
Humanityâ€™s rising CO2 emissions could have a significant impact on the worldâ€™s fish populations according to groundbreaking new research carried out in Australia.
Lack of sufficient iron may be a significant factor in controlling massive blooms of Emiliania huxleyi, a globally important species of marine algae or phytoplankton.
The idea to sequester carbon is gaining support as a way to avoid global warming.
Ocean acidification is the name that was given to the ongoing decrease in the pH of Earth’s oceans, a cause of the uptake of anthropogenic carbon dioxide from the atmosphere. About 30 to 40 percent of the carbon dioxide that is released by humans into the atmosphere dissolves into the lakes, oceans, and rivers. To maintain the chemical equilibrium, some of it reacts with the water to create carbonic acid. Some of these extra carbonic acid molecules react with a water molecule to provide a...
Rice Coral, (Montipora capitata), also known as Pore Coral, is a species of stony coral in the Acroporidae family. It is found in the tropical north and central areas of the Pacific Ocean at depths down to 66 feet. It is common in the waters near Hawaii, especially where the sea is turbulent. This is a reef-building species that forms colonies. As it matures, it develops tree-like branches. Its corallites are tiny and well separated by a calcareous (calcium carbonate) skeleton. The walls...
- One who brings meat to the table; hence, in some countries, the official title of the grand master or steward of the king's or a nobleman's household.