Latest Oregon State University Stories
A new report projects that by the middle of this century there will be an average 56 percent drop in the amount of water stored in peak snowpack in the McKenzie River watershed of the Oregon Cascade Range - and that similar impacts may be found on low-elevation maritime snow packs around the world.
Athletes seeking a healthy performance weight should eat high fiber, low-fat food balanced with their training regimen in order to maintain muscle while still burning fat.
Studies have shown that children with autism often struggle socially and now new research suggests that a corresponding lack of motor skills – including catching and throwing – may further contribute to that social awkwardness.
Predicted increases in temperature and drought in the coming century may make it more difficult for conifers such as ponderosa pine to regenerate after major forest fires on dry, low-elevation sites, in some cases leading to conversion of forests to grass or shrub lands, a report suggests.
The $15 billion ornamental fish industry faces a global problem with antibiotic resistance, a new study concludes, raising concern that treatments for fish diseases may not work when needed – and creating yet another mechanism for exposing humans to antibiotic-resistant bacteria.
More than half of four-year colleges and universities in the United States have dropped their physical education requirements when compared to historic levels.
- Of or relating to good digestion.
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