Latest Pascall Stories

Ohio State University researchers recently tested the merits of two new dishware sanitizers, and found them more effective at removing bacteria from restaurant dishes than traditional sanitizers.Melvin Pascall, co-author of the study and associate professor of food science and technology at Ohio State, said that the two new sanitizers reflect the industry's recent efforts to develop more effective germ killers that are also environmentally friendly.The two sanitizers "“ one carrying the...