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Latest Pastry Chef Stories

2014-07-29 16:20:51

New Program Offers Guests the Most Delectable Chocolate Experience at Sea SANTA CLARITA, Calif., July 29, 2014 /PRNewswire/ --

2014-03-27 16:24:01

Yard, soon to be inducted into the prestigious "Who's Who of Food & Beverage in America" by the James Beard Foundation, has been selected to oversee all restaurant and concession concepts at iPic Theaters

2014-03-06 04:23:02

NEW DELHI, March 6, 2014 /PRNewswire/ -- France's most celebrated patissier, Pierre Hermé, described by Vogue magazine as The Picasso of Pastry, will spend an afternoon

2012-12-30 05:00:19

A recent report released by the National Restaurant Association predicts that restaurant industry employment will continue to outpace overall employment in the United States.


Word of the Day
plim
  • To swell, as grain or wood with water.
The word 'plim' is probably a variant of the word 'plum'.
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