Latest Perilipin Stories
Ultra-targeted fluid uses four contouring ingredients for a multidimensional approach to eliminate cellulite. SAINT-MALO, FRANCE – PHYTOMER (PRWEB)
A research team has discovered that deleting a specific gene in mice prevents them from becoming obese, even if they are fed a high fat diet. The team believes this finding has the potential to be replicated in humans.
Eating more n-3 polyunsaturated fatty acids, commonly known as omega-3 fatty acids, may help carriers of a genetic variant on the perilipin 4 (PLIN4) gene locus lose weight more efficiently.
Deleting the receptor, not the protein ghrelin itself, turns up the body's fat-burning thermostat, giving aging mice an exothermic boost toward a svelte physique, researchers recently reported.
WALTHAM, Mass., Oct. 13 /PRNewswire-FirstCall/ -- Interleukin Genetics, Inc. (NYSE Amex: ILI) announced today it will present new genetic findings in the fields of obesity and osteoporosis at medical meetings later this month.
WALTHAM, Mass., June 5 /PRNewswire-FirstCall/ -- Interleukin Genetics, Inc.
In a discovery that counters prevailing thought, a study in mice has found that inactivating a pair of key genes involved in "fat-burning" can actually increase energy expenditure and help lower diet-induced obesity.
Interleukin Genetics, which develops preventive consumer products and genetic tests, and Geisinger Health System, an integrated health services organization, have announced a research collaboration to explore the role of genetics in obesity.