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Latest Phenolic compounds in tea Stories

2014-01-28 08:30:45

TORONTO, Jan. 28, 2014 /PRNewswire-iReach/ -- Viteava Pharmaceuticals Inc. announced the execution of a sponsored research agreement with McGill University relating to novel analogs and derivatives of the green tea flavonoid, (-)epigallocatechin-3-gallate (EGCG). Matching funds have been received from the Canadian Institutes of Health Research Proof of Principle - Phase II (CIHR POPII) program. Professor Tak-Hang Chan of McGill University is the Principal Investigator with...

Green Tea Improves Memory
2012-09-06 04:48:25

Connie K. Ho for redOrbit.com — Your Universe Online It´s 8 a.m. in the morning. You feel groggy and need a cup of coffee to wake you up. Instead of reaching out for that mug of java, green tea would be a better option. More and more often, green tea is becoming a popular beverage option for its many different kinds of health benefits. In particular, researchers recently discovered that green tea helps improve brain cell production to boost memory. The research on green...


Word of the Day
mundungus
  • A stinking tobacco.
  • Offal; waste animal product; organic matter unfit for consumption.
This word comes from the Spanish 'mondongo,' tripe, entrails.