Latest Plankton Stories
A new Duke University-led study has documented dramatic, natural short-term increases in the acidity of a North Carolina estuary.
HealthAvenger.com releases a review of Oceans Alive, a Marine Phytoplankton supplement that promises to trigger the development of new cells by providing the body with over a hundred essential
University of Hawaii at Manoa Deep inside the dramatic subpolar fjords of Antarctica, researchers from the University of Hawai'i at Mānoa have discovered an unexpected abundance and diversity at the seafloor. During a recent expedition, UH scientists for the first time studied the seafloor communities of glacier dominated fjords along the west Antarctic Peninsula, a region undergoing very rapid climate warming. The scientists expected to find impoverished seafloor communities highly...
Shane Michaels releases a review of Oceans Alive by Ian Clark, one of the top selling super foods on the Internet that contains hundreds of essential nutrients and more than 92 trace minerals.
Climate change dating as far back as hundreds of million years ago was recorded in the shells of ancient oceanic plankton, according to new research published in the journal Earth and Planetary Sciences Letters.
A new study explores cycles of jellyfish behavior and how they relate to deep climactic conditions.
A species of one of the world’s tiniest creatures, ocean plankton, is heading for extinction as it struggles to adapt to changes in sea temperature. And it may take local fisheries with it.
Until now, NASA satellites might have missed as much as 50 percent of the phytoplankton in the Southern Ocean. This would make it far more difficult to estimate the potential carbon capture of this vast area of the sea.
As the climate changes and oceans' acidity increases, tiny plankton seem set to succeed.
Rising water temperatures will have an adverse impact on plankton, serving as the catalyst for a series of events that will upset the balance of essential oceanic chemical cycles.
The Mediterranean feather star is a filter feeder that obtains food by straining suspended matter and food particles from water. The star has a stalk that has up to forty tendrils, (threadlike organs) which help the star cling to hard surfaces. The “body” of the star is called a calyx and is shaped like a small cup. This calyx is surrounded by feathery pinnules bearing arms. These arms are quite unique in the fact that they can regenerate if one should get broken off; these arms extend to...
Image Caption: Chilean Sea Urchin, Loxechinus albus. Credit: Dentren/Wikipedia (CC BY-SA 3.0) The Chilean sea urchin (Loxechinus albus) is a species that can be found along the coastlines of Chile and Peru. It is typically found in shallow waters at or below the tide level, buried in sand or lying just on top of it. This species is often associated with Macrocystis pyrifera, a type of kelp. It is most often found in more open spaces. The Chilean sea urchin can reach an average width of...
The White-spotted jellyfish is also known as the Australian spotted jellyfish (Phyllorhiza punctata). The jellyfish feeds primarily on assorted snail species and thrives in the southwestern Pacific. The bell of the White-spotted jellyfish averages 17-19 inches in diameter but there had been a maximum reported size of 24 inches. However, on Sunset Beach in North Carolina in October, 2007, a White-spotted jellyfish was found on the shore measuring in at 28 inches, perhaps the largest to...
The Tarakihi or Jackass morwong, Nemadactylus macropterus, is a morwong of the genus Nemadactylus found off the coast of southern Australia, the Atlantic coast of South America, and all around New Zealand to depths of about 1312.34 ft (400 m). Its length is between 11.81 and 23.62 in (30 and 60 cm). The Tarakihi is similar to the Porae but with a silver body color and a distinctive black saddle immediately behind the head. Their diet is similar to that of the Porae but also with a wide...
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