Latest Polyphenol Stories
VALHALLA, N.Y., Jan.
Take a look in your pantry: the miracle ingredient for fighting obesity may already be there. A simple potato extract may limit weight gain from a diet that is high in fat and refined carbohydrates, according to scientists at McGill University.
The remarkable Mediterranean citrus extract, made only from fruit grown in Reggio Calabria, holds enormous promise for heart, brain, and liver health while providing unique blood sugar and metabolic
Pro-inflammatory foods include fried foods, sodas, refined carbohydrates, and red meat.
As if you needed another reason to eat chocolate – a new study has found that the dessert staple can help older individuals with circulatory problems in their legs take longer walks than normal.
A specific preparation of cocoa-extract called Lavado may reduce damage to nerve pathways seen in Alzheimer’s disease patients’ brains long before they develop symptoms
While many health experts advise against eating white bread due to a lack of nutritional value, new research appearing in Wednesday’s edition of the Journal of Agricultural and Food Chemistry suggests it could benefit our health by encouraging the growth of beneficial gut bacteria.
The leaves and petals of roses are valued for their medicinal and aesthetic uses around the world.
GrandViewResearch.com has announced the addition of "Global Catheters Market Analysis And Segment Forecasts To 2020" market research report to their database.
Market Size - $663.2 mn in 2013, Market Growth - CAGR of 6.6%, Market Trends – Development of synthetic polyphenols for drug delivery Report By Grand View Research.
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