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Latest Pompeian, Inc. Stories

2011-03-18 00:00:27

Newly released 2010 Dietary Guidelines for Americans urge all of us to cut back on saturated fats, salt, and sugar as well as eat smaller portions to reduce our nation's unhealthy and costly obesity epidemic. Consumers can make smart ingredient choices when preparing meals at home: instead of using solid fats such as butter or stick margarine, select "...oils that are rich in mono and polyunsturated fatty acids, such as olive oil and canola oil." Baltimore, MD (PRWEB) March 16,...

2011-03-01 08:55:00

LOS ANGELES, March 1, 2011 /PRNewswire/ -- With the April 2011 launch of his new series, "Nick Stellino Cooking with Friends II," LA-based TV cooking personality Nick Stellino celebrates 15 award-winning years as one of the country's most successful television chefs.

2010-12-08 13:56:00

BALTIMORE, Dec. 8, 2010 /PRNewswire/ -- A newly released survey of dietitians, which examines their current perspectives regarding various dietary fats and oils, reveals a strong preference for olive oil as the food oil of choice even for individuals on a diet.

2010-10-30 00:00:40

World's Top-ranked Olive Oil Website Launches New Online Store The Olive Oil Source, the top ranked olive oil related website in the world, today announced the launch of their latest online venture, The Olive Oil Source Boutique, which will complement their existing wholesale store.


Word of the Day
postliminy
  • In Roman antiquity, the return of a person who had been banished, or taken prisoner by an enemy, to his old condition and former privileges.
  • In international law, that right by virtue of which persons and things taken by an enemy in war are restored to their former status when coming again under the power of the nation to which they belonged.
The word 'postliminy' comes from a Latin word meaning 'threshold'.