Latest Punjabi cuisine Stories

2014-06-28 23:03:02

Tandoor of India, known for their delicious and authentic Indian cuisine, have cut the ribbon and opened their second location in Fairport, NY on June 11th to high excitement from local fine food enthusiasts. Rochester NY, Fairport NY, Buffalo NY (PRWEB) June 28, 2014 Indian food, which is both incredibly diverse and stunningly delicious, spans thousands of years and, even today, over one million square miles and thirty one states and territories, each who add to the country's divine...

2010-05-20 07:33:00

DENVER, May 20 /PRNewswire/ -- On May 15, two top chefs battled it out at the American Lamb Meatball Cook-off at the 16th annual Taste of Tribeca in New York City. Chef Marc Forgione of Marc Forgione restaurant and Amanda Freitag of The Harrison came together in a fight to the finish to create and serve the ultimate American lamb meatball in less than 30 minutes. Taking home the title of American Meatball Master, Marc Forgione wowed the judging panel, which included Serena Palumbo of...

2009-03-19 09:00:00

FreshDirect and Tabla Continue to Bring Affordable, Mouthwatering New Indian Cuisine Directly to Consumers LONG ISLAND CITY, N.Y., March 19 /PRNewswire/ -- FreshDirect, one of the nation's leading online gourmet food purveyors and delivery services, today announced the addition of three new entree choices to its Tabla line of 4-Minute Meals. Created in collaboration with renowned Chef Floyd Cardoz of Tabla restaurant in New York City, these meals offer consumers the sensual flavors,...

2009-02-06 14:25:39

The British Ministry of Defense has begun sending troops on the front lines in Afghanistan new ration packs that include Oreos and chicken tikka masala. The ministry said the multi-climate ration packs, the first updates to Britain's military cuisine since the Cold War era, each contain 4,000 calories, the amount officials determined is needed by a war zone soldier for a single day, The Guardian reported Friday. The new main courses replacing corned beef hash in the ration packs include...

2008-08-05 09:00:13

The Los Angeles area offers plenty of choices for dining and entertainment, but there are only a few distinct locales that serve high quality, authentic ethnic food. A Hollywood Indian restaurant is firing up the LA dining scene with its exotic menu and inviting atmosphere, and has generated a buzz from even the most critical dining enthusiasts. Electric Karma has been serving up authentic Indian food since 2004, offering enticing menu created by chef Paramjit Sing Khinda. Electric Karma...

2008-06-19 09:00:44

Going Native, a food company, has announced that its range of gourmet, all-natural entrees is available across all Cost Plus World Market stores in the US. Sunil Sitlani, Going Native's co-founder and chief enrichment officer, said: "Making Going Native available in World Market stores allows us to bring what we believe are the world's best all-natural ethnic foods to many more consumers, and that's a huge and important step towards us achieving our overall vision." The company also said...

Word of the Day
  • A gigantic fictional humanoid alien god being described with a head resembling an octopus and dragon wings and claws, around whom an insane cult developed.
  • Pertaining to the mythos of Cthulhu and additional otherworldly beings created by H. P. Lovecraft or inspired by his writings and imitators.
This word was invented in 1926 by H.P. Lovecraft for his short story, 'The Call of Cthulhu.' 'Cthulhu' may be based on the word 'chthonic,' which in Greek mythology refers to the underworld.