Latest Resveratrol Stories
LAS VEGAS, Oct.
A naturally produced molecule called resveratrol, found in the skin of red grapes, has been shown to lower insulin levels in mice when injected directly into the brain, even when the animals ate a high-fat diet.
Resveratrol, a molecule found in red grapes, has been shown to improve diabetes when delivered orally to rodents. Until now, however, little has been known about how these beneficial changes are mediated in the body.
LAS VEGAS, Sept.
The antioxidant quercetin is increasingly being marketed as a supplement that boosts athletic performance, but a new University of Georgia study finds that it is no better than a placebo.
According to research published on Sunday by scientists at the University of Glasgow, drinking red wine might help fight inflammation in the body.
Scientists in Scotland and Singapore say they have unraveled how red wine's resveratrol controls inflammation. Strong acute inflammatory diseases such as sepsis are very difficult to treat and many die every day due to lack of treatment, Alirio Melendez of Glasgow Biomedical Research Centre in Scotland says in a statement.
Scientists from Scotland and Singapore have unraveled a mystery that has perplexed scientists since red wine was first discovered to have health benefits: how does resveratrol control inflammation?
WINDSOR, Calif., July 28 /PRNewswire/ -- Popping a pill to prevent age-associated disease may sound too good to be true, but as documented in various media, including a January 25, 2009 edition of 60 Minutes, studies by independent researchers and Harvard Medical School believe they may have discovered the ticket to eternal youth through Resveratrol.
FT. LEE, N.J., July 9 /PRNewswire/ -- Red wine (resveratrol) pills appear to be the rage these days and a local group of cardiologists wants to lead the way for patients and consumers to learn more about them. They may be among the first U.S.
- a meat pie that is usually eaten at Christmas in Quebec