Latest Roe Stories
One of the nation’s leading online retailers of discount aquarium supplies is now offering a unique kind of refrigerated foods. Altamonte Springs, FL (PRWEB)
DNA testing of retail black caviar conducted by scientists from the Institute for Conservation Science at Stony Brook University and American Museum of Natural History indicates trade policy can help reduce the incidence of caviar mislabeling
A fisheries watchdog said on Monday that Russia has resumed sturgeon caviar exports to the European Union (EU) after a nine-year ban.
The world's largest global environmental network announces that more sturgeon species are critically endangered than any other comprehensively assessed group of species.
Joint study by American and Kazakhstani scientists shows reducing adult mortality, rather than relying on hatchery supplementation, is key to recovery of beluga sturgeon.
The U.S. Fish and Wildlife Service says the shovelnose sturgeon should receive protection as a threatened species in certain areas because of its appearance. The St.
Canada's University of Manitoba is looking for a home for three endangered fish, seized from smugglers, that can grow to 13 feet and 100 pounds in a century. The fish are young Black Russian sturgeons seized two years ago by the Canadian Wildlife Services from smugglers trying to sell them as aquarium
~ Agency Tapped to Increase Brand Recognition to Luxury Media ~ BEVERLY HILLS, Calif., June 1 /PRNewswire/ -- Luxe Communications, a luxury lifestyle media relations and marketing communications agency, has announced the addition of Black River Caviar to its client roster.
For the first time in more than a century, a sturgeon has turned up in a net in the Baltic Sea, caught by a Swedish fisherman. Ulf Akerlund told the news agency TT that he caught the unusual fish Thursday off Oland, an island on the southeast coast of Sweden.
By Sietsema, Robert Egg-Salad Sushi New chain meddles with our expectations for Japanese cuisine Sakae Sushi 135 West 3rd Street, 212-228-9100 Sakae Sushi is more than just a weird sushi bar-if s a culinary conundrum waiting to be deciphered.
Evechinus chloroticu, commonly known as kina in the Māori language, is a sea urchin that can be found in New Zealand waters. It resides at depths between 39.3 and 45.9 feet in areas with moderate wave patterns. In northern waters of its range, it is typically found in rocky areas but can be found in sandy areas. In southern waters, it prefers to live in fjords. Evechinus chloroticu can reach an average diameter of up to 6.6 inches. It feeds on plant materials like red algae, large brown...
The Kutum (Rutilus frisii kutum, family Cyprinidae) also known as "Caspian White Fish", or "Caspian Roach", is a medium sized fresh water and brackish water fish native to the Caspian Sea. It is a subspecies of the Black Sea Roach Rutilus frisii frisii. It is typically a medium sized fish, reaching 17.72-21.65 in (45-55 cm) in length, rarely 27.56 in (70 cm), and weighing up to 8.82 lb (4.00 kg), rarely 11.02 lb (5.00 kg). It used to be very common and was harvested commercially. The...
The American shad or Atlantic shad, Alosa sapidissima, is a species of anadromous fish in family Clupeidae of order Clupeiformes. The shad is a member of the herring family. Description The American shad is the largest member of the herring family. Shad have silver bodies and a green back, with large scales and a deeply forked tail. The males (or "bucks") are smaller than the female, weighing about 1 to 3 pounds when spawning; females are generally 3 to 8 pounds. Both genders tend to...
The beluga (Huso huso) is a species of anadromous fish in the sturgeon family (Acipenseridae) of order Acipenseriformes. It is found primarily in the Caspian and Black Sea basins, and occasionally in the Adriatic Sea. Heavily fished for the female's valuable roe"”known as beluga caviar"”the beluga is a large, maximum 19 feet (6 meters), slow-growing and late-maturing fish that can live for 150 years. The species' numbers have been greatly reduced by over-fishing or poaching, prompting...
- a meat pie that is usually eaten at Christmas in Quebec