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Latest Saturated fat Stories

2012-07-04 01:40:50

Women with a higher intake of dietary saturated fats have fewer mature oocytes available for collection in IVF, according to results of a study from the Harvard School of Public Health funded by the US National Institutes of Health. The study investigated the effect of dietary fat (classified as total, saturated, monounsaturated, polyunsaturated, omega 6, omega 3 and trans) on a range of preclinical and clinical outcomes in women having IVF. Results showed that the intake of saturated fat was...

Atkins-style Diets May Have Cardiovascular Risk
2012-06-27 11:33:19

Women who follow a low carbohydrate on a daily basis are at greater risk of cardiovascular disease (such as heart disease and stroke) than those who do not, according to a new study  published in the British Medical Journal. Although the numbers are small -- an extra 4-5 cases of cardiovascular disease per 10,000 women per year -- the authors say that this is a 28% increase in the number of cases and that these results are upsetting in a population of young women who may be at risk to...

Specific Salad Dressings Impact Nutrient Absorption
2012-06-20 06:02:13

Connie K. Ho for redOrbit.com [ Watch the Video ] When shopping for salad dressing, the flavors can run the gamut. Thousand Island, Ranch, Sweet and Sour, and others — not to mention the dozen options of fat, non-fat, and low-fat. However, a new study helps consumers better understand what dressings can help them absorb the most nutrients. Researchers from Purdue University found that certain salad dressings can help consumers get the best nutrients and vitamins from their...

2012-06-11 17:44:24

A 25 year study in Northern Sweden, published in BioMed Central's open access journal Nutrition Journal, is the first to show that a regional and national dietary intervention to reduce fat intake, decreased cholesterol levels, but a switch to the popular low carbohydrate diet was paralleled by in an increase in cholesterol levels. Over the entire 25 year period the population BMI continued to increase, regardless of either diet, and both the increase in body mass and increased cholesterol...

Study Links Saturated Fat To Cognitive Decline
2012-05-21 04:28:00

Saturated fats, already decried by health experts because past studies have linked them to cardiovascular and other diseases, could actually impair how well a person's brain functions, according to a new study published Friday in the Annals of Neurology. In the paper, researchers from Brigham and Women´s Hospital in Boston analyzed the diets of more than 6,000 women aged 65 or older over the course of four years, Brian Fung, associate editor at The Atlantic, wrote late last week....


Word of the Day
abrosia
  • Wasting away as a result of abstinence from food.
The word 'abrosia' comes from a Greek roots meaning 'not' and 'eating'.