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Last updated on April 18, 2014 at 1:21 EDT

Latest Sausages Stories

2013-12-06 12:20:39

DUBLIN, Dec. 6, 2013 /PRNewswire/ -- Research and Markets (http://www.researchandmarkets.com/research/3vftzt/global_and) has announced the addition of the "Global and Chinese Consumer Electronic Case and Structural Parts Industry Report 2013" report to their offering. (Logo: http://photos.prnewswire.com/prnh/20130307/600769 ) Amid high degree of homogeneity of products, mobile phone vendors have started to be concerned about the differentiation of mobile phone casings. In 2012, the market...

2013-11-29 08:24:41

MARIEHAMN, Finland, November 29, 2013 /PRNewswire/ -- ViskoTeepak's innovation Xtreme has been developed to meet the most extreme demands of meat processors with the goal of optimizing the balance and relation between casing adhesion and peeling. Optimized for tough big producer conditions where the casing needs to cope with hard stuffing and high speed peeling. The ideal casing in the semidry and dry sausage production for in-house peeling where performance and peeling...

2013-10-08 08:30:13

MARIEHAMN, Finland, October 8, 2013 /PRNewswire/ -- ViskoTeepak is releasing two new products within the cellulose casing [http://www.viskoteepak.com ] range that is all about optimizing food safety without compromising on speeds and process yields for the sausage producer. Today many sausages are produced in casing and then peeled before put in the final packaging. ViskoTeepaks goal was to develop a casing solution making it easier for sausage producers to detect pieces of...

2012-08-14 23:00:32

Isernio´s Sausage, the number one producer of fresh chicken sausage in the U.S., proudly teams up with the U.S. military to make their products available in commissaries at home and abroad. New York, NY (PRWEB) August 13, 2012 Isernio´s Sausage, the nation´s number one producer of fresh chicken sausage, is proud to announce that their products are now available in U.S. military commissaries. Headquartered in Seattle, Washington and soon relocating to a new and expanded...

2012-04-02 06:25:41

SHEBOYGAN FALLS, Wis., April 2, 2012 /PRNewswire/ -- The Johnsonville Sausage Big Taste Grill may be headed your way, as the No. 1 sausage brand in America kicks off its 18th Annual Nationwide Tour! The Big Taste Grill program originated in 1995 to celebrate Johnsonville's 50th Anniversary, and it has been on the road and raising money for local charitable organizations ever since. (Photo: http://photos.prnewswire.com/prnh/20120402/CG80602) The Johnsonville Big Taste...

2012-02-06 14:24:00

SHEBOYGAN FALLS, Wis., Feb. 6, 2012 /PRNewswire/ -- Johnsonville Sausage knows one sure-fire way to a woman's heart is a man who can cook. That's why the company, whose priority is delicious flavor, is helping men impress the ladies in their lives with some Valentine's Day "Advice with Spice," along with a chance to win big. (Logo: http://photos.prnewswire.com/prnh/20120206/CG48340LOGO) From now, through Feb. 19, folks are invited to visit Johnsonville Kitchens on Facebook...

2012-01-20 05:00:00

SHEBOYGAN FALLS, Wis., Jan. 20, 2012 /PRNewswire/ -- Johnsonville Sausage and Registered Dietitian Sarah-Jane Bedwell are teaming up to bring consumers flavorful new ways to stick to their healthy lifestyle resolutions in 2012. (Photo: http://photos.prnewswire.com/prnh/20120120/CG38661) "While it's only been a few weeks, New Year's Resolutions may already seem too overwhelming for people to stick with," said Bedwell, RD and the author of SELF Magazine's 'Eat Like Me' Blog. "Resolving to...

2011-11-01 07:00:00

LISLE, Ill., Nov. 1, 2011 /PRNewswire/ -- Armour® has created an option for sodium-conscious consumers who love pepperoni, but aren't willing to sacrifice flavor. The use of a breakthrough, all-natural sodium replacer allows Armour to reduce sodium by 50 percent versus its regular pepperoni. Armour Lower Sodium Pepperoni offers a snack and or ingredient choice for the nearly 25 percent of consumers who monitor sodium on nutrition labels.* "We've found one size does...

2011-10-07 17:30:00

Celebrating 25 Years and National Pizza Month with âœDesign Your Dream Pizza Recipe Contestâ and Support of St. Jude Childrenâs Hospital Research Foundation Los Angeles, CA (PRWEB) October 07, 2011 In honor of National Pizza Month and its 25th anniversary, Zpizza launches âœPure Pepperoniâ and asks customers to help design its next pizza creation through the âœPure Pepperoni...

2011-06-08 08:00:00

SHEBOYGAN FALLS, Wis., June 8, 2011 /PRNewswire/ -- Johnsonville Sausage today announced the introduction of its brand-new Chicken Sausage, with 50 percent less fat and 100 percent Johnsonville taste. Available in three varieties - Apple, Three Cheese Italian Style and Chipotle Monterey Jack Cheese - Johnsonville Chicken Sausage is now available in select retailers nationwide. "At Johnsonville, we're always listening to find out exactly what our consumers want in their sausage products,"...