Latest Seafood Choices Alliance Stories
The Monterey Bay Aquariumâ€™s respected Seafood Watch program has been connecting seafood lovers to ocean-friendly choices for over a decade.
GAITHERSBURG, Md., Feb.
PALO ALTO, Calif., Jan. 6, 2011 /PRNewswire/ -- Sustainable food service provider Bon Appetit Management Company has reached its goal of partnering with 1,000 small-scale Farm to Fork vendors in its more than 400 cafes nationwide.
SAN FRANCISCO, Oct. 4 /PRNewswire/ -- October is "National Seafood Month," and in keeping with its conservation-driven mission, Aquarium of the Bay will be leveraging the month-long event to alert Bay Area residents to the need to consume only sustainable seafood.
PALO ALTO, Calif., Sept. 23 /PRNewswire/ -- Just as individuals set goals for themselves so that they may reach their full potential, so too must companies. Food service provider Bon Appetit Management Company has set an ambitious goal of partnering with 1,000 Farm to Fork vendors by next year.
CHARLOTTE, N.C. and PALO ALTO, Calif., Aug. 2 /PRNewswire/ -- As part of their collective commitment to health and wellness, Bon Appetit Management Company and Compass Group USA will contract to buy only yogurt from cows not treated with rBGH (also known as rBST) effective today.
LANDOVER, Md., June 2 /PRNewswire/ -- Giant Food of Landover, Md., and the New England Aquarium are making a splash to raise awareness for ocean preservation in celebration of World Oceans Day.
QUINCY, Mass., June 2 /PRNewswire/ -- Stop & Shop and the New England Aquarium are making a splash around ocean preservation and World Oceans Day, June 8. This year marks a ten-year milestone for Stop & Shop and the New England Aquarium.
PALO ALTO, Calif., April 15 /PRNewswire/ -- Bon Appetit Management is helping diners protect the planet this Earth Day one forkful at a time by hosting its third annual Low Carbon Diet Day (www.eatlowcarbon.org) on Thursday, April 22 (Earth Day).
NEW YORK, Dec.
- Having no light.