Quantcast
Recent Studies Investigate The Health Benefits Of Eating

Recent Studies Investigate The Health Benefits Of Eating Dairy Products

Chuck Bednar for redOrbit.com - Your Universe Online Dairy products have long been known to benefit bone health, but a series of recent studies suggest they could also reduce the risk of cardiovascular disease, stroke, diabetes, obesity and...

Latest Self-care Stories

2014-09-17 12:28:01

Experts Applaud Food & Beverage Industry Actions to Improve the Food Environment SILVER SPRING, Md., Sept. 17, 2014 /PRNewswire-USNewswire/ -- On the heels of new research showing that 16 major food and beverage companies have collectively cut 6.4 trillion calories from U.S. food products, The Obesity Society (TOS) issues an official position statement pointing to the pervasive availability of foods high in calories per unit of weight, or energy density, as a contributing factor for...

2014-09-16 23:09:13

Debt Consolidation USA shares in a recent article published September 15, 2014 how a healthy lifestyle can affect a person’s financial success. The article explains how a healthy outlook in life can actually help a consumer reach financial success. Dallas, TX (PRWEB) September 16, 2014 Debt Consolidation USA shares in a recent article published September 15, 2014 how a healthy lifestyle can affect a person’s financial success. The article titled “2 Ways A Healthy Lifestyle Can Lead...

2014-09-16 16:26:07

AVON LAKE, Ohio, Sept. 16, 2014 /PRNewswire/ -- Natural foods advocate Phiner Dike-Jelden has a remedy for the nation's obesity epidemic that doesn't involve radical "dieting," pharmaceuticals or surgery. Her new book, "Phiner Cuisine: Fat Be Gone," reveals how proper nutrition can provide good health, beauty and wellness, both physically and spiritually. The book contains tried-and-true advice on how to fuel the body in a sustainable way while finding more joy in the experience of...

2014-09-15 23:10:48

ACIM Press- One-size diets do not fit all. Every person needs different foods to feel and look their best, and this book teaches readers how to create a diet that is based on individual factors, such as pH, metabolic type and their current health condition. Dallas, Texas (PRWEB) September 15, 2014 A new book, Foods that Fit a Unique You, by integrative cardiologist W. Lee Cowden, MD and medical writer Connie Strasheim is the second in the Journey to Wellness series. It is based on the...

2014-09-12 23:04:57

New Data Shows 71 Percent Increase in Sales of Healthier School Meals Products Nationwide Washington, D.C. (PRWEB) September 12, 2014 As the latest phase of the U.S. Department of Agriculture’s (USDA) strong school nutrition standards take effect, the Alliance for a Healthier Generation will honor 250 schools for becoming healthier places. School leaders will receive National Healthy Schools Awards at the Alliance for a Healthier Generation’s Leaders Summit, September 12 – 13, in...

2014-09-10 23:07:06

More than 40 percent of sodium comes from 10 common types of food Atlanta, GA (PRWEB) September 10, 2014 More than 90 percent of U.S. children, aged 6-18 years, eat more sodium than recommended, putting them at risk for developing high blood pressure and heart disease later in life, according to a new CDC Vital Signs report. This report provides the most recent data detailing how much sodium school-age children eat and where it comes from. Using data from CDC’s 2009-2010 National...

2014-09-10 08:40:59

BOSTON, Sept. 10, 2014 /PRNewswire-USNewswire/ -- According to a recent survey conducted by Harris Poll on behalf of Wellocracy, the majority of Americans currently using wearable activity trackers or mobile apps share their personal health and wellness data with others. Further, most Americans reported that they want personalized feedback on their data and are willing to pay for it, especially from a trusted health expert, such as a doctor, nutritionist or fitness trainer. Wellocracy, a...

2014-09-10 08:30:31

Newly formed Global Nutrition & Health Alliance to shed light on misconceptions about diet and appropriate use of vitamin and mineral supplementation, as part of a healthy lifestyle NEW YORK, Sept. 10, 2014 /PRNewswire/ -- A group of leading health and medical experts have joined together to form the Global Nutrition & Health Alliance (GNHA) to educate consumers and healthcare professionals about optimal nutrition, including the use of vitamin, minerals and supplements (VMS) as part of a...

2014-09-09 16:25:48

More than 40 percent of sodium comes from 10 common types of food ATLANTA, Sept. 9, 2014 /PRNewswire-USNewswire/ -- More than 90 percent of U.S. children, aged 6-18 years, eat more sodium than recommended, putting them at risk for developing high blood pressure and heart disease later in life, according to a new CDC Vital Signs report. This report provides the most recent data detailing how much sodium school-age children eat and where it comes from. Using data from CDC's 2009-2010 National...

2014-09-04 23:06:16

PFC Fitness Camp And The World’s Foremost Nutritionist, Randall R. Grant, Revolutionize Digestion For Fitness and Weight Loss Clients Carlsbad, CA (PRWEB) September 04, 2014 Working alongside the world’s foremost nutritionist to 15 of the top PGA golfers, NBA favorites and Fortune 500 companies, Southern California’s premier fitness and weight loss retreat, PFC Fitness Camp announces their partnership with Randall R. Grant of Divine Nature Group, LLC to complete the program’s full...


Word of the Day
vermicular
  • Like a worm in form or movement; vermiform; tortuous or sinuous; also, writhing or wriggling.
  • Like the track or trace of a worm; appearing as if worm-eaten; vermiculate.
  • Marked with fine, close-set, wavy or tortuous lines of color; vermiculated.
  • A form of rusticated masonry which is so wrought as to appear thickly indented with worm-tracks.
This word ultimately comes from the Latin 'vermis,' worm.
Related