Latest sepsis Stories
A small device in the payload of the space shuttle Atlantis that housed a set of biological samples was the target of a team of eager US Army researchers when the shuttle touched down at Cape Canaveral in the summer of 2011. The mission was the end of the shuttle program, but the beginning of two years of study on those samples.
Though the toll of sepsis is known to be enormous – it is estimated to cost the U.S. health care system $24.3 billion each year, and is the nation's third-leading killer, behind heart disease and cancer – the true magnitude of incidence of and death from the illness remains unknown.
Sepsis is Top of Mind for New York Healthcare Providers as Rory’s Regulation, a Law Before New York Legislators Now, Proposes to Mandate All Hospitals Adopt New Protocols for Sepsis Identification
Scientists at the University of Pittsburgh School of Medicine have discovered a new biological pathway of innate immunity that ramps up inflammation and then identified agents that can block it, leading to increased survival and improved lung function in animal models of pneumonia.
Results from the Fluid Expansion as Supportive Therapy (FEAST) trial in East Africa show that children who are given fluid to treat shock have an increased risk of death due to cardiovascular collapse at 48 hours.
One in three people who survived stays in an intensive care unit (ICU) and required use of a mechanical ventilator showed substantial post-traumatic stress disorder (PTSD) symptoms that lasted for up to two years.
Scientists at the Center for Translational Medicine at the Temple University School of Medicine are inching closer to solving a long-standing mystery in sepsis, a complex and often life-threatening condition that affects more than 400,000 people in the U.S. every year.
Vibrio vulnificus is a species of Gram-negative, motile, curved, rod-shaped bacteria of the Vibrio Genus. Hollis et al. first reported it in 1976. It was given the name Beneckea vulnifica by Reichelt et al. in 1976 and in 1979 Vibrio vulnificus by Farmer. V. vulnificus is related to V. cholerae and is present in marine environments such as estuaries, brackish ponds, or coastal areas. It causes an infection often incurred after eating seafood, especially raw or undercooked oysters. It can...
- Withering but not falling off, as a blossom that persists on a twig after flowering.