Latest Soo-Yeun Lee Stories
University of Illinois scientists have learned to mask the bitterness of ginseng, a common ingredient of energy drinks.
University of Illinois scientists think they have solved an interesting problem: how to get protein-deficient Indian schoolchildren to consume soy, an inexpensive and complete vegetable protein.
Breakfast of champions? That would be a soy protein-packed, low-fat, high-fiber cereal that meets the requirements for three different FDA health claims and leaves you feeling full so you wonâ€™t be tempted to eat again until lunch.