Quantcast
Last updated on April 21, 2014 at 8:55 EDT

Latest Soy milk Stories

2010-09-29 14:15:55

In a real-life "back to the future" story, scientists today reported that the sustainable, environmentally-friendly process that gave birth to plywood a century ago is re-emerging as a "green" alternative to wood adhesives made from petroleum. Speaking at a meeting of the American Chemical Society, they described development of new soy-based glues that use a substance in soy milk and tofu and could mean a new generation of more eco-friendly furniture, cabinets, flooring, and other wood...

2010-09-15 13:04:00

WASHINGTON, Sept. 15 /PRNewswire/ -- Now there's a new reason to grab a glass of milk when you're on diet, suggests a new study published in the American Journal of Clinical Nutrition. In a 2-year weight loss study, milk drinkers had an advantage over those who skipped the milk. Israeli researchers found that adults who drank the most milk (nearly 2 glasses per day) and had the highest vitamin D levels at 6 months, lost more weight after 2 years than those who had little or no milk or milk...

2010-08-26 12:34:43

In a real-life "back to the future" story, scientists today reported that the sustainable, environmentally-friendly process that gave birth to plywood a century ago is re-emerging as a "green" alternative to wood adhesives made from petroleum. Speaking at the 240th National Meeting of the American Chemical Society, they described development of new soy-based glues that use a substance in soy milk and tofu and could mean a new generation of more eco-friendly furniture, cabinets, flooring, and...

2010-08-16 13:50:00

ST. LOUIS, Aug. 16 /PRNewswire/ -- Americans increasingly recognize soyfoods' ability to reduce the risk of heart disease and appear primed to embrace emerging biotech soybean oils with even more heart health benefits. The United Soybean Board's (USB) 17th annual Consumer Attitudes about Nutrition survey reports that 34 percent of consumers recognize soy's heart-healthy properties, up significantly from 27 percent in 2009. Eighty-five percent of respondents consider heart-healthy soybean...

2010-07-26 16:23:00

In the news release, Earth Balance® Launches First Organic and Non-GMO Project(TM)-Verified Soymilk Line Exclusively at Whole Foods Market®, issued 26-Jul-2010 by Whole Foods Market over PR Newswire, we are advised by the company that the product should read "refrigerated soymilk" in the headline and throughout the release rather than "soymilk" as originally issued inadvertently. The complete, corrected release follows: Earth Balance®...

2010-07-26 05:00:00

BOULDER, Colo., July 26 /PRNewswire/ -- In an exclusive relationship with Whole Foods Market (Nasdaq: WFMI), Earth Balance, a leading producer of natural spreads and nut butters, today announced the launch of its new line of organic and Non-GMO Project-verified soymilk - an industry first - available in Whole Foods Market stores nationwide as it enters into the marketplace. "Since Whole Foods Market opened its doors thirty years ago, our mission has been to sell the highest quality...

2010-07-15 14:50:55

TAU says early exposure to milk protein from cows increases allergy resistance later in life Many doctors suggest that whole cow's milk be avoided in the early months of an infant's feeding. Lactation specialists go even further, counseling "mother's milk only" until baby starts eating solid food. But new research from Tel Aviv University says that mothers who feed their babies cow's milk in the first 15 days of life may be protecting their children from dangerous allergies later on. Prof....

2010-06-22 07:00:00

BEIJING, June 22 /PRNewswire-Asia-FirstCall/ -- Charm Communications Inc. ("Charm" or "the Company") (Nasdaq: CHRM), a leading domestic advertising agency in China, today announced that several of its marketing campaigns have been honored at the Chinese Classics Communication Awards. The Chinese Classics Communication Awards are one of China's leading creative advertising awards with participants including both domestic and international 4A advertising agencies. Charm was one of the...

2010-05-27 17:29:00

BROOMFIELD, Colo., May 27 /PRNewswire/ -- Many premium food brands continue to suffer as consumers exercise budget-conscious shopping habits from coupon clipping, cooking at home, and buying more generic goods. However, some brands like Fruit2day are bucking the trend. Hero-WhiteWave today announced that Fruit2day is on pace to be among the top twenty percent of new products launched in 2009 based on revenue, according to IRI's New Product Pacesetters Report, despite consumer's...

b7b3dc283105fb9e46ce180121def7ca1
2010-04-16 13:07:45

A new soybean variety from CSIRO is gaining popularity in Japan due to its enhanced suitability as an ingredient in traditional Japanese dishes. Bred by CSIRO from an old Japanese variety, the Bunya® soybean produces a suite of proteins that gel quickly and firmly "“ important characteristics for making a range of soy-based foods like tofu and custard. "Thanks to its great flavor and gelling properties the Bunya soybean is highly sought after in Japan where soy-based...