Quantcast

Latest Soy products Stories

2014-09-09 20:21:42

LONDON, Sept. 9, 2014 /PRNewswire/ -- Reportbuyer.com has added a new market research report: Lecithin & Phospholipids Market by Source (Soy, Sunflower, Egg, and Others), by Application (Food, Nutrition & Supplements, Cosmetics, Feed, Pharmaceuticals, and Others) - Global Trends & Forecasts to...

2014-09-02 23:03:46

The North-America soy protein market report explains and divides the soy protein market in North-America with analysis and projection of revenue. http://www.micromarketmonitor.com/market/north-america-soy-protein-8658645724.html (PRWEB) September 02, 2014 The North-America soy protein market report explains and divides the soy protein market in North-America with analysis and projection of revenue. The soy protein market in North-America is estimated to grow from $3,092.7 million...

2014-09-01 23:01:40

The Europe soy protein market report explains and divides the soy protein market in Europe with analysis and projection of revenue- http://www.micromarketmonitor.com/market/europe-soy-protein-1065531294.html (PRWEB) September 01, 2014 The Europe soy protein market report explains and divides the soy protein market in Europe with analysis and projection of revenue. The soy protein market in Europe is estimated to grow from $1,472.8 million in 2012 to $2,069.8 million by 2018, at a CAGR of...

2014-08-21 08:25:51

ROCKVILLE, Md., Aug. 21, 2014 /PRNewswire-USNewswire/ -- Heightened consumer interest in bolder flavors is intersecting with a desire for authentic, worldly preparations to propel the appeal of fermented foods, finds a new report from Packaged Facts, publisher of the Culinary Trend Tracking Series (CuTTS). "Packaged Facts survey data in 2014 finds that 53 percent of consumers seek out bolder flavors," says David Sprinkle, research director, Packaged Facts. "Fermented foods have found a...

2014-08-19 08:32:48

ST. LOUIS, Aug. 19, 2014 /PRNewswire/ -- The United Soybean Board (USB) invites Hispanic families to pick up the camera and record a short video of their family making their favorite traditional recipes. To celebrate keepsake traditions and great tasting recipes, USB launched a virtual library where families share the rich history behind beloved food dishes. Participants will have the opportunity to have their special customs videos honored in the Soy Connection Digital Time Capsule....

2014-08-04 12:27:21

LONDON, Aug. 4, 2014 /PRNewswire/ -- Reportbuyer.com has added a new market research report: Soymilk Market in West Europe to 2019: Market Guide http://www.reportbuyer.com/industry_manufacturing/environmental_services/waste_management/soymilk_market_west_europe_2017_market_guide.html Synopsis Canadean's, "Soymilk Market in West Europe to 2019: Market Guide" provides a snapshot of the Soymilk consumption in West Europe. The quantitative data in the report provides historic and...

2014-07-31 23:14:09

Meat Substitutes Market report analyzes the meat substitutes market by geography, type, source, and category. Geographically, the report is segmented into Asia-Pacific, Europe, North America, and Rest of the World. (PRWEB) July 31, 2014 According to new research report "Meat Substitutes Market by Source (Soy, Wheat, Mycoprotein), by Type (Tofu, Tofu-Based Product, Tempeh, TVP, Seitan, Quorn, Others), by Category (Frozen, Refrigerated) - Global Trends & Forecasts to 2019",...

2014-07-11 10:05:45

Cornell Food & Brand Lab It's not about nutrition While Tofu is considered a healthy source of protein, that's not why the Millennials are eating it, according to a new study to be presented at Tops Club Inc.'s annual International Recognition Days convention July 10th in Milwaukee. Tofu's new champion recruits are 20-something women who want dishes that are quick, easy to cook and that can help keep them trim. "They basically seem to care less about any health benefits of...

2014-07-09 23:05:22

North America Dairy Alternative market is segmented and studied on the basis of ingredients and regions. http://www.micromarketmonitor.com/market/north-america-dairy-alternative-7897785006.html (PRWEB) July 09, 2014 The global dairy alternative beverage market is projected to reach a value of $14 billion by 2018. The market for plant-based dairy alternative beverage grows with the increasing demand for healthy products and support from the government and health associations. The...

2014-07-09 08:28:04

United Soybean Board's 21st Annual Survey Cites Benefits of Soy Consumption ST. LOUIS, July 9, 2014 /PRNewswire/ -- Every parent has heard the inevitable question from their children, "What's for dinner?" Healthy options are always a priority when searching for the answer - for their families and themselves. According to the United Soybean Board's 21(st) Annual Consumer Attitudes about Nutrition study, consumers demonstrate increased interest in knowing what is on their plates, and the plates...


Latest Soy products Reference Libraries

Vistive Gold
2013-10-02 12:54:36

Vistive Gold, MON 87705, is a genetically engineered variety of glyphosate-resistant low-linolenic, high-oleic soybeans created by Monsanto. Vistive Gold was designed to be a replacement for hydrogenated oils and fats, which are high in trans-fatty acids. The decreased linolenic content enables Vistive Gold to have favorable traits for deep frying and increasing the shelf life of foods. The Federal Register declared on June 28, 2011 that Monsanto was petitioning the Animal and Plant...

More Articles (1 articles) »
Word of the Day
cruet
  • A vial or small glass bottle, especially one for holding vinegar, oil, etc.; a caster for liquids.
This word is Middle English in origin, and ultimately comes from the Old French, diminutive of 'crue,' flask.
Related