Latest Soy products Stories
The pea protein market is a fragmented market with leading companies driving the market growth by opting for strategic partnerships and innovative programs.
The soy protein market in North America is expected to reach $3,482.5 million by 2019, at a CAGR of 4.9% from 2014 to 2019.
Consumers can look forward to a month of great ideas for soy-based meals and snacks WASHINGTON, March 31, 2015 /PRNewswire-USNewswire/ -- Whether you're a flexitarian, someone who goes meatless
ST. PAUL, Minn., Feb. 24, 2015 /PRNewswire/ -- CHS Inc.
Increasing Lean, Sustainable Protein Featured in Recommendations WASHINGTON, Feb.
The Maryland Soybean Board is seeking one or two agricultural fairs to demonstrate the benefits of soy-based products such as biodiesel, cleaning supplies, dust suppressant or building materials.
WASHINGTON, Dec. 16, 2014 /PRNewswire-USNewswire/ -- Soy is one of the most researched foods on Earth.
LOS ANGELES, Dec.
DMG Productions explores the latest breakthroughs in sustainable non-GMO and organic plant protein production. Oskaloosa, IA (PRWEB) November 17, 2014
Vistive Gold, MON 87705, is a genetically engineered variety of glyphosate-resistant low-linolenic, high-oleic soybeans created by Monsanto. Vistive Gold was designed to be a replacement for hydrogenated oils and fats, which are high in trans-fatty acids. The decreased linolenic content enables Vistive Gold to have favorable traits for deep frying and increasing the shelf life of foods. The Federal Register declared on June 28, 2011 that Monsanto was petitioning the Animal and Plant...
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