Latest Soy protein Stories
BAKERSFIELD, Calif., Feb. 8, 2011 /PRNewswire/ -- Bolthouse Farms, an innovative health and wellness company based in California's fertile San Joaquin Valley, today introduced the newest addition to its popular Protein Plus beverage line: the Parfait Smoothie.
Two new sources of soybean meal are capturing attention throughout the country.
DOYLESTOWN, Pa., Jan. 24, 2011 /PRNewswire/ -- As consumers struggle to find healthy, allergen-free, convenient foods, Doylestown, PA-based Asherah's Gourmet is proud to announce the expansion of their line of 100% certified organic, certified gluten-free, soy-free Vegan Burgers.
Studies suggest that soy supplements taken regularly by menopausal women donâ€™t put them at a higher risk for breast cancer or any other health issues.
NORTHRIDGE, Calif., Dec.
University of Illinois scientists think they have solved an interesting problem: how to get protein-deficient Indian schoolchildren to consume soy, an inexpensive and complete vegetable protein.
The latest research into the health effects and safety of a soy-based compound called S-equol was described in talks and presentations by experts at a special session on Tuesday, Oct. 19 during the Ninth International Symposium on the Role of Soy in Health Promotion and Chronic Disease Prevention and Treatment, held Oct. 16 to 19 in Washington, D.C.
ST. LOUIS, Oct. 19 /PRNewswire/ -- With nearly 2,000 scientific studies on soy published annually, the amount of new information on soy's health effects could understandably overwhelm the typical consumer.
As consumers eat more fish as part of a healthy diet, U.S. Department of Agriculture (USDA) scientists are helping producers meet this demand by developing new feeds that support sustainable aquaculture production.
- The horn of a unicorn considered as a medical or pharmacological ingredient.
- A winged horse with a single horn on its head; a winged unicorn.