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-- Supported by Four Global Leading Associations from China, America, Thailand, and New Zealand SHANGHAI, March 30, 2015 /PRNewswire/ -- In 2015, along with the concurrently-held
WEST PALM BEACH, Fla., Feb. 24, 2015 /PRNewswire/ -- Glucose Health, Inc.
Declining consumption of high fructose corn syrup has led to a contraction in both production and sales of the ingredient.
WEST PALM BEACH, Fla., Jan. 29, 2015 /PRNewswire/ -- Glucose Health, Inc.
The Modified Starch market is flourishing in Europe with its diverse commodity sources characterized in the EU starch industry.
RnRMarketResearch.com adds “China Pharmaceutical Excipients Industry Report, 2014-2017” Latest Report to its store.
Amflora, known also as EH92-527-1, is a genetically modified potato developed by BASF Plant Science. Amflora potato plant produces pure amylopectin starch that is processed to waxy potato starch. Amflora was approved for industrial applications in the European Union market on March 2, 2010 by the European Commission. It was originally registered on August 5, 1996. Amflora was developed by geneticist Lennart Erjefalt and agronomist Juri Kano of Svalof Weibull AB. Because of the lack of...
- An armed gangster.
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