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Latest Sucralose Stories

2014-06-08 23:02:34

AquaVita Zero Calorie Sparkling Water (http://www.drinkaquavita.com), a leader in healthier, better for you naturally flavored sparkling water, is excited to announce that it has launched in Foodtown Supermarkets in greater NY. Due to popular demand, Foodtown Supermarkets will offer their shoppers, a better for you, healthier for you, more natural, greener AquaVita Zero Sparkling Water, an alternative to potential health risks associated with high calorie fructose and sugar filled sodas...

2014-04-23 23:04:59

GIA announces the release of a comprehensive global report on Artificial Sweeteners market. Global market for Artificial Sweeteners is forecast to reach US$1.9 billion by 2020, buoyed by rising incidences of diabetes, increasing rate of obesity, and growing demand for low-calorie food products. San Jose, California (PRWEB) April 23, 2014 Follow us on LinkedIn – Artificial sweeteners are one of the most common sugar substitutes used in a wide range of products particularly packaged food...

2014-03-25 20:20:52

DUBLIN, March 25, 2014 /PRNewswire/ -- Research and Markets ( http://www.researchandmarkets.com/research/4qx97z/future_of_high) has announced the addition of the "Future of High Intensity Sweeteners in China" [http://www.researchandmarkets.com/research/4qx97z/future_of_high ] report to their offering. <start_newscom> (Logo: http://photos.prnewswire.com/prnh/20130307/600769 ) China is an important production area of high intensity sweeteners (HIS) in the...

2014-03-18 23:22:22

Sugar Substitute Market report segregates the sugar substitute on the basis of Types such as High Fructose Syrup, High Intensity Sweeteners and Applications such as Food (confectionaries, bakery, dairy), Beverages. (http://www.marketsandmarkets.com/Market-Reports/sugar-substitute-market-1134.html) (PRWEB) March 18, 2014 The report "Sugar Substitute Market - By Types (HFS, HIS & LIS), Subtypes (Stevia, Sorbitol, Tagatose, Aspartame, Saccharine, Sucralose, Xylitol & Others)...

2014-03-18 12:30:53

-- Results Add to Evidence that SPLENDA® is Safe for People with Diabetes - FT. WASHINGTON, Pa., March 18, 2014 /PRNewswire-USNewswire/ -- Consuming sucralose in a drink is shown to have the same effect as water on a person's sugar and insulin levels, according to a study reported in Diabetes Care, a journal of the American Diabetes Association(1). Sucralose is the no calorie sweetening ingredient in SPLENDA® Sweetener Products....

2014-02-11 16:23:37

DUBLIN, February 11, 2014 /PRNewswire/ -- Research and Markets ( http://www.researchandmarkets.com/research/hqp2q7/sugar_substitute) has announced the addition of the "Concise Analysis of the International Sugar Substitute Market - Forecasts to 2018" [http://www.researchandmarkets.com/research/hqp2q7/sugar_substitute ] report to their offering. (Logo: http://photos.prnewswire.com/prnh/20130307/600769 ) The growth of the global sugar substitute market in the...

2014-01-16 16:21:25

Maguire Brings More Than 25 Years of Experience in Technology Scale-Up and Global Commercialization to Leader in Photosynthetic Algal Technology FORT COLLINS, Colo., Jan. 16, 2014 /PRNewswire/ -- Solix BioSystems, Inc. ("Solix"), a leader in photosynthetic algal technology, today announced the appointment of Austin Maguire as its President and Chief Executive Officer. Maguire brings more than 25 years of experience in operations and executive management to Solix at a time when the...

2013-12-27 04:21:14

DUBLIN, December 27, 2013 /PRNewswire/ -- Research and Markets ( http://www.researchandmarkets.com/research/x3sjjn/sugar_substitute) has announced the addition of the "2013 Report on the International Sugar Substitute Market - Global Trends, Forecasts to 2018" [http://www.researchandmarkets.com/research/x3sjjn/sugar_substitute ] report to their offering. (Logo: http://photos.prnewswire.com/prnh/20130307/600769 ) Sugar substitute products regulate sugar intake by...


Word of the Day
snash
  • To talk saucily.
  • Insolent, opprobrious language; impertinent abuse.
This word is Scots in origin and probably imitative.