Latest Sugar substitute Stories

2013-10-23 23:22:00

Reportbuyer.com just published a new market research report: Sweeteners China News 1307. London (PRWEB) October 23, 2013 It is estimated that the development of some sweeteners in China is confronted with some problems now. Actually, there exists an overcapacity problem in two industries, namely the sucralose industry and the xylitol industry. Some factors, however, such as the good prospect for sucralose and the diversified development has prevented the enthusiasm about investing in...

Sugar Production Efficiency Increased Through Gene Technology
2013-10-17 10:57:01

Aalto University Industry is already making use of rare sugars as low-calorie sweeteners, and as precursors of anti-cancer and antiviral medicines. However, their high cost has impeded research and use: it is not possible to isolate significant amounts of rare sugars directly from nature, and consequently their production has been expensive. The efficiency of sugar production can be increased through gene technology. In her recent doctoral dissertation Anne Usvalampi, Lic.Sc. (Tech.),...

2013-10-07 23:28:43

Xylitol - Natural Sugar Substitute Used For Sweetening Purpose Port St. Lucie, FL (PRWEB) October 07, 2013 ZOFT, a Florida based company, is offering a range of sugar and sugar free products to large and well established companies that are looking to either use chewing gum, mints or candies as a new delivery system for their existing product line, create a new product, or bring their existing product manufacturing to the U.S. The company is now shifting their main focus to manufacturing....

2013-09-27 23:26:01

Nectevia is ideal as a substitute for sugar, honey or corn syrup and is designed to be used in a variety of applications, including: baked goods, hot or cold beverages, condiments, sauces and dressings, cereals and bars, as a binding agent and more. Portland, OR (PRWEB) September 27, 2013 In response to the growing natural and clean label trends, Steviva Ingredients has developed Nectevia™, an organic blend of blue agave nectar and stevia extract. Naturally water-extracted at low...

2013-09-25 23:34:34

A multi-media informational resource for natural product innovation & formulation with clean-label sweetening solutions Portland, Oregon (PRWEB) September 25, 2013 Building upon its passion for innovation, quality and collaboration, Steviva Ingredients’ new web site, http://www.stevivaingredients.com, was designed specifically with food and beverage technologists in mind. “Incorporating all-natural sweeteners into product applications isn’t always intuitive, and can even be...

2013-09-25 23:29:02

Defense Nutrition is pleased to announce the release of CoCoMadness™, the world’s first all-natural, cocoa-based energy chewable. A truly healthy and tasty alternative to today's typical energy products, CoCoMadness™ is made with no sugar added, no sugar alcohol, no artificial sweeteners, no synthetic additives, no gluten and is free of GMO, soy, casein and animal byproducts as it is vegan compliant. Woodland Hills, CA (PRWEB) September 25, 2013 Leading health supplements...

Word of the Day
  • A murmuring sound; a rushing or whistling sound, like that of the wind; a deep sigh.
  • A gentle breeze; a waft; a breath.
  • Any rumor that engages general attention.
  • A cant or whining mode of speaking, especially in preaching or praying; the chant or recitative characteristic of the old Presbyterians in Scotland.
  • To make a rushing, whistling, or sighing sound; emit a hollow murmur; murmur or sigh like the wind.
  • To breathe in or as in sleep.
  • To utter in a whining or monotonous tone.
According to the OED, from the 16th century, this word is 'almost exclusively Scots and northern dialect until adopted in general literary use in the 19th.'