Latest Sugar Stories
Research published in the journal Nutrition and Metabolic Insights found that regular consumption of mango by obese adults may lower blood sugar levels and does not negatively impact body weight.
The taste of common sugar substitutes is often described as being much more intense than sugar, but participants in a recent study indicated that these non-nutritive sugar substitutes are no sweeter than the real thing
Market report estimates the market size of the global sugar substitutes market in terms of revenue and volume.
ChinaMarketResearchReports.com adds Latest Report on "Global and China Sugar Industry Report, 2014-2017" to its store. DALLAS, Sept.
Now that health advocates’ campaigns against trans-fats have largely succeeded in sidelining the use of the additive, they’re taking aim at sugar for its potential contributions to Americans’ health conditions.
Sugar Manufacturing in Australia has been plagued by revenue volatility, due to erratic climatic conditions and fluctuations in global supply and demand.
In the $4.3 billion industry for sugar, sweeteners and sugar substitutes, niche marketers provide reason for optimism in a frequently challenged environment where health concerns and eco-friendliness
SAO PAULO, Aug.
Washington State Fruit Commission anticipates an extra sweet season for peaches, apricots, nectarines and plums thanks to ideal early summer climate conditions; new research shows health benefits of