Latest Sushi Stories
The new Sushi Now! Deluxe Sushi Making Kit contains all the dry ingredients and necessary tools—plus an instructional DVD—to feed the family or host a super fun sushi party for five to eight
A bluefin tuna has been sold for $736,000 in Tokyo, almost doubling the previous record holder from 2011, with the total price translating to $1,238 per pound.
MINNEAPOLIS, Aug. 11, 2011 /PRNewswire/ -- CRAVE has been honored with a 2011 Hot Concepts! award by Nation's Restaurant News (NRN) for its bold tactics, creativity and strong performance in a poor economy.
SEATTLE, June 6, 2011 /PRNewswire/ -- How did sushi become a global cuisine? What began as a simple but elegant food sold by Tokyo street vendors has developed into a worldwide phenomenon over the past 30 years.
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