Latest Sustainable fisheries Stories
A new study led by University of British Columbia researchers reveals how the effect of climate change can further impact the economic viability of current fisheries practices.
The first "big picture" study of the effects of rapidly rising temperatures in the northeast Atlantic Ocean shows that a major shift in fish stocks is already well underway.
Some 4,600 sea turtles are accidentally caught and killed in U.S. fisheries every year, a 94 percent reduction since 1990.
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