Latest Sustainable fishery Stories
University of Guelph partnership produces two-hour crab meat test; full portfolio of seafood tests under development Baltimore, MD (PRWEB) November 17, 2014
Today, NOAA released the 2013 edition of their annual report, Fisheries of the United States, and five of the nation’s top ten ports for landings volume are anchored by the commercial menhaden
LONDON, Oct. 23, 2014 /PRNewswire/ -- This report analyzes the worldwide markets for Aquaculture and Fisheries in Thousand Tons by the following Product Segments: Aquaculture, and Fisheries.
Omega Protein is being lauded for its sustainability by international sustainability certification program Friend of the Sea.
BARNEGAT LIGHT, N.J., Aug.
National Aquarium announces establishment of the National Aquarium Sustainable Seafood Program, with a gift from the Dana DiCarlo and Scott Plank Family Foundation and their urban development
President Anote Tong of Kiribati announces the closure of the Phoenix Islands Protected Area, the largest and deepest UNESCO World Heritage site, to commercial fishing at the U.S.
Gill net fisheries from Greenland, Labrador and St. Pierre et Miquelon are growing threats to the survival of wild Atlantic salmon. St.
Scientists from the Wildlife Conservation Society, the ARC Centre of Excellence for Coral Reef Studies, and other groups have found that the fishing villages of Madagascar—a country with little history of natural resource regulation—are generally supportive of fishing regulations, an encouraging finding that bodes well for sustainable strategies needed to reduce poverty in the island nation.
The key to clean water and sustainable fisheries is to follow nine guiding principles of water management, says a team of Canadian biologists.
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