Latest Sweet sorghum Stories
-- Sorghum plantings increase, led by biopower market demand THOUSAND OAKS, Calif., Nov.
- Yield gains continue across sorghum product lines THOUSAND OAKS, Calif., July 10, 2014 /PRNewswire/ -- Ceres, Inc.
- Company's sorghum hybrids show resilience to dry conditions THOUSAND OAKS, Calif., May 28, 2014 /PRNewswire/ -- Ceres,
Although sorghum lines underwent adaptation to be grown in temperate climates decades ago, a University of Illinois researcher said he and his team have completed the first comprehensive genomic analysis of the molecular changes behind that adaptation.
Sweet sorghum is primarily grown in the United States as a source of sugar for syrup and molasses. But the sturdy grass has other attributes that could make it uniquely suited to production as a bioenergy crop, U.S. Department of Agriculture (USDA) studies suggest.
- A transitional zone between two communities containing the characteristic species of each.