Latest Sweeteners Stories
Private Label Nutraceuticals, leading private label contract manufacturer of nutritional weight maintenance supplements and products, introduces several breakthrough formulations featuring Yacon
Social Media Complaints are Powerful Catalyst for Healthier Foods & Beverages WASHINGTON, May 28, 2014 /PRNewswire/ -- In response to a backlash from consumers, a growing number of food and
- Company's sorghum hybrids show resilience to dry conditions THOUSAND OAKS, Calif., May 28, 2014 /PRNewswire/ -- Ceres,
Advantame, the sixth high-intensity sweetener approved by the FDA, has been rated as safe for use as a general-purpose sweetener and flavor enhancer in food, except meat and poultry.
ATLANTA, May 21, 2014 /PRNewswire/ -- The U.S. Food and Drug Administration (FDA) has approved a new high intensity sweetener, Advantame, for general use in foods and beverages.
Program Includes Original Digital Video Series, Blogger Integrations, Custom Content Widget, Social Media Activations & More CHICAGO, May 20, 2014 /PRNewswire-USNewswire/ -- Sweet'N
CHICAGO, May 19, 2014 /PRNewswire/ -- Ajinomoto North America, Inc.
Green Festival’s youngest exhibitors will be creating buzz about honeybees and their raw honey products. Baltimore, MD (PRWEB) May 15, 2014 For its
Revenue for the Syrup and Flavouring Production industry has declined in the past five years as downstream industries have consolidated, demanding fewer products.
QUFU, China, May 14, 2014 /PRNewswire/ -- Sunwin Stevia International, Inc.
Streptococcus mutans is a Gram-positive cocci, Facultative anaerobic bacterium commonly found in the human oral cavity and is a significant contributor to tooth decay. J Kilian Clarke first described the microbe in 1924. The first colonizers of the tooth surface are mainly Neisseria spp. and streptococci, including S. mutans. The pioneer species changes the local environmental conditions through growth and metabolism thus allowing more fastidious organisms to further colonize after them,...
- In costermongers' slang, a cheap red-skinned apple, which is rubbed hard with a cloth to give it the appearance and feeling of an apple of superior quality.