Latest Sweeteners Stories
Yacon, a South American root that has been part of the Andean diet for hundreds of years, may be the next big thing to promote healthy weight loss.
Changing consumer preferences toward organic meats and dairy will increase the demand for high-value organic hay.
Fructose, the sugar often blamed for the obesity epidemic, does not itself have any impact on an emerging marker for the risk of cardiovascular disease known as postprandial triglycerides.
DUBLIN, December 27, 2013 /PRNewswire/ -- Research and Markets ( http://www.researchandmarkets.com/research/x3sjjn/sugar_substitute) has announced the addition of the "2013
Dr. Oz introduces a natural weight-loss tool: yacon syrup.
DeepResearchReports.com offers “2013 Deep Research Report on Global and China Xylitol Industry” report is the new market research report added to the online library. Dallas,
Mannitol and sorbitol dioctanoates could provide alternatives to trans fats linked to obesity, coronary artery disease and diabetes
Falling demand and less government support will cause revenue to dip.
University of Adelaide researchers are opening back up the debate on whether or not artificial sweeteners are bad for us.
Streptococcus mutans is a Gram-positive cocci, Facultative anaerobic bacterium commonly found in the human oral cavity and is a significant contributor to tooth decay. J Kilian Clarke first described the microbe in 1924. The first colonizers of the tooth surface are mainly Neisseria spp. and streptococci, including S. mutans. The pioneer species changes the local environmental conditions through growth and metabolism thus allowing more fastidious organisms to further colonize after them,...
- A transitional zone between two communities containing the characteristic species of each.