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Latest Sweeteners Stories

2014-07-03 12:25:07

DALLAS, July 3, 2014 /PRNewswire/ -- The report "Sugar Substitutes Market by Type (HFS, HIS & LIS), by Sub-Type (Stevia, Sorbitol, Tagatose, Aspartame, Saccharine, Sucralose, Xylitol & Others) & by Application (Healthcare & Personal Care, Beverage, & Food) - Global Trends & Forecasts to 2019", defines and segments the global Sugar Substitutes Market with analysis of current demand and forecasted consumption in terms of volume and revenue. It also...

2014-06-30 23:19:16

Healthy Grid announced the impending release of candy made from Xylitol. Xylitol is a sugar substitute with dental benefits for everyone and health benefits for those with diabetes. Portland, OR (PRWEB) June 30, 2014 Healthy Grid announced the impending release of candy made from Xylitol. Xylitol is a sugar substitute with dental benefits for everyone and health benefits for those with diabetes. Healthy Grid is best known for their popular Dental Optimizer program which connects people to...

2014-06-30 23:07:18

New Sweetener, an Oat Bran-Derived Ingredient Linked to Health Benefits and a Guidance to Fight Milk Adulteration Among Proposed USP Quality Standards for Food Ingredients Rockville, MD (PRWEB) June 30, 2014 A series of new proposed quality standards for food ingredients, including standards for a new sweetener that is a candidate for use in baked goods and an oat bran-derived ingredient linked to cholesterol control, are available for public comment by the U.S. Pharmacopeial Convention...

2014-06-27 23:05:25

The country is experiencing a fresh focus on products and produce that are crafted or grown close to home, with an emphasis on eating local. One of the hottest trends in this movement is the use of local honey for both medicinal and flavoring purposes; Wise Business Plans has noticed the buzz and is proud to announce that they will now be producing custom plans for small, independent honey producers. (PRWEB) June 27, 2014 "There is such demand for local and specialty honeys now, and...

Avoid Ingredient-Based Food Fear By Increasing Familiarity
2014-06-25 03:40:53

[ Watch The Video: Food Fears: Increasing Familiarity Is The Best Way To Avoid Ingredient-Based Food Fear ] By Brian Wansink, Cornell University Daily headlines on internet pages and blogs claim: “New ingredient X is harmful to your health.” Such warnings can scare people into avoiding these ingredients without actually knowing the facts, leading some people to have food fears about ingredients such as sugar, fat, sodium, high-fructose corn syrup (HFCS), mono sodium glutamate...

2014-06-24 14:08:55

TU Wien The calorie free sweetener erythritol is widely used in Asia; it is also gaining popularity in Europe and America. At the Vienna University of Technology, a new cheap method has been developed to produce erythritol from straw with the help of mould fungi. Erythritol has many great advantages: it does not make you fat, it does not cause tooth decay, it has no effect on the blood sugar and, unlike other sweeteners, it does not have a laxative effect. In Asia it is already widely...

2014-06-11 08:33:21

- First field trials established in South America THOUSAND OAKS, Calif., June 11, 2014 /PRNewswire/ -- Ceres, Inc. (Nasdaq: CERE), an agricultural biotechnology and seed company, will evaluate a number of its biotech traits in sugarcane in South America. Plantings were recently completed and preliminary performance observations will be available by the end of the year. Ceres expects to receive sugar yield results in the second half of 2015 when the first growing cycle is...

2014-06-09 23:03:52

DeepResearchReports.com adds “2014 Deep Research Report on Global and China Fructooligosaccharide (FOS) Industry” report to its research database. Dallas, Texas (PRWEB) June 09, 2014 “2014 Deep Research Report on Global and China Fructooligosaccharide (FOS) Industry” is a professional and in-depth research report on the China FOS market. The report provides basic FOS information including FOS definition, classification, application, and industry chain structure as well as industry...

2014-06-09 12:24:25

DUBLIN, June 9, 2014 /PRNewswire/ -- Research and Markets (http://www.researchandmarkets.com/research/n5v49c/global_and) has announced the addition of the "Global and Chinese Fructooligosaccharide (FOS) Industry Report 2014" report to their offering. http://photos.prnewswire.com/prnh/20130307/600769 The Global and Chinese Fructooligosaccharide (FOS) Industry Report 2014 is a professional and in-depth study on the current state of the global Fructooligosaccharide (FOS) industry with a focus...

2014-06-08 23:02:34

AquaVita Zero Calorie Sparkling Water (http://www.drinkaquavita.com), a leader in healthier, better for you naturally flavored sparkling water, is excited to announce that it has launched in Foodtown Supermarkets in greater NY. Due to popular demand, Foodtown Supermarkets will offer their shoppers, a better for you, healthier for you, more natural, greener AquaVita Zero Sparkling Water, an alternative to potential health risks associated with high calorie fructose and sugar filled sodas...


Latest Sweeteners Reference Libraries

0_b8b1f3bc239d54bf277f330c7dafdbb1
2011-04-26 23:21:38

Streptococcus mutans is a Gram-positive cocci, Facultative anaerobic bacterium commonly found in the human oral cavity and is a significant contributor to tooth decay. J Kilian Clarke first described the microbe in 1924. The first colonizers of the tooth surface are mainly Neisseria spp. and streptococci, including S. mutans. The pioneer species changes the local environmental conditions through growth and metabolism thus allowing more fastidious organisms to further colonize after them,...

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Word of the Day
endocarp
  • The hard inner (usually woody) layer of the pericarp of some fruits (as peaches or plums or cherries or olives) that contains the seed.
This word comes from the Greek 'endon,' in, within, plus the Greek 'kardia,' heart.
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