Latest Taste Stories
In a study in the Proceedings of the National Academy of Sciences journal, USC College's Emily Liman reveals what is behind all the puckering -- how people perceive sour flavors.
EWING, N.J., Nov.
It's commonly accepted that we appreciate something more if we have to work hard to get it, and a Johns Hopkins University study bears that out, at least when it comes to food.
Taste receptors in the lungs? Researchers have discovered that bitter taste receptors arenâ€™t just in the mouth, but in the lungs as well.
DAVIS, Calif. and TOKYO, Oct.
Taste receptors in the lungs?
EWING, N.J., Oct.
HUNTINGTON BEACH, Calif., Sept. 20 /PRNewswire/ -- MKM, an active lifestyle marketing and public relations firm, has just signed three new clients: Takeya USA, Taste of Brews and Street League Skateboarding.
Two new studies reveal that the commonly used insect repellents DEET and citronellal each work through a dual stimulation of insect sensory systems.
EWING, N.J., July 28 /PRNewswire-FirstCall/ -- Redpoint Bio Corporation (OTC Bulletin Board: RPBC), a company focused on the development of healthier foods and beverages and new approaches to the treatment of diabetes and obesity, today announced the issuance of Patent No. 7,749,730 B2 by the U.S.
- A transitional zone between two communities containing the characteristic species of each.
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