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Latest Taste Stories

2010-04-19 10:03:00

SAN FRANCISCO, April 19 /PRNewswire/ -- Soma Beverage Company, leading beverage manufacturer and pioneer of the mintwater category, today announced the kickoff of The Very Short Video Contest, which invites fans of its all-natural Metromint beverages from across the U.S. to produce a 25-second video depicting their interpretation of the "Metromint experience." The grand prize winner of The Very Short Video Contest will receive a 32G iPad and the opportunity to be featured throughout...

2010-04-15 14:19:00

PARSIPPANY, N.J., April 15 /PRNewswire/ -- Good looks, a perfect head of hair, millions of adoring fans and one (possibly two) hit albums. With all he's got going for him, Justin Bieber's latest album, My World 2.0, which launched on March 23, has only reached Gold status. Not bad, but we think it can do better ... and faster, so we challenge Justin's fans to help out. One million packs of Sour Patch Kids, a Cadbury brand, are sold every five days, so you'd think Justin's new album...

2010-03-17 16:32:42

Nature study reports that the molecular basis of detecting tissue-damaging chemicals goes back more 500 million years Waltham, MA -- Whenever you choke on acrid cigarette smoke, feel like you're burning up from a mouthful of wasabi-laced sushi, or cry while cutting raw onions and garlic, your response is being triggered by a primordial chemical sensor conserved across some 500 million years of animal evolution, report Brandeis University scientists in a study in Nature this week. Chemical...

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2010-03-15 14:30:00

Scientists reported on Sunday that some snakes can detect the faint body heat from prey three feet away with enough precision and speed to hunt in the dark. Scientists have known for decades that rattlesnakes, boas and pythons have pit organs between their eye and nostril to sense infrared radiation in their environment. The western diamondback rattlesnake is in a league of its own by having the ability to heat-seek up to 10 times more precisely than any of its relatives. The snake has...

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2010-03-08 09:40:00

There are five known tastes detected by the human tongue, -- sweet, salty, sour, bitter and umami (a protein-rich taste found in foods like soy sauce) -- but according to Australian researchers a sixth taste may soon be added to that list. "Through our study we can conclude that humans have a sixth taste -- fat," said Russell Keast, from Deakin University, on Monday. Researchers tested 30 people's ability to taste fatty acids placed in plain solutions and found that all of them were able to...

2010-02-12 00:06:16

The tiny tongue of a fruit fly could provide big answers to questions about human eating habits, possibly even leading to new ways to treat obesity, according to a study from a team of Texas A&M University researchers. Paul Hardin, who holds the rank of Distinguished Professor of Biology, along with colleagues Abhishek Chatterjee, Shintaro Tanoue and Jerry Houl, examined the taste organs on Drosophila's proboscis (tongue), which triggers the minute fruit fly's desire to eat or not to eat....

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2010-02-10 14:10:00

Individual differences in liking for sweetness based in part on underlying biology New research from the Monell Center reports that children's response to intense sweet taste is related to both a family history of alcoholism and the child's own self-reports of depression. The findings illustrate how liking for sweets differs among children based on underlying familial and biological factors. "We know that sweet taste is rewarding to all kids and makes them feel good," said study lead author...

2010-01-19 17:02:00

ASHEVILLE, N.C., Jan. 19 /PRNewswire/ -- Sodium consumption is a hot topic around the world and smart companies are working hard to adjust their recipes to find ways to have products that everyone can feel good about eating. There is one option that is all natural, low in sodium--40% to 70% less than table salt--and tastes good. In 2004, Ocean's Flavor introduced the first and only natural low sodium sea salt. Total sales that year did not even reach $100.00. In fact, President Alan...

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2010-01-10 09:44:48

Calcium may not come to mind when you think of tasty foods, but in a study appearing in the January 8 issue of JBC, Japanese researchers have provided the first demonstration that calcium channels on the tongue are the targets of compounds that can enhance taste. In addition to molecules that directly trigger specific taste buds (salty, sweet etc.), there are other substances which have no flavor of their own but can enhance the flavors they are paired with (known as kokumi taste in Japanese...

2009-12-23 09:03:19

As anyone suffering through a head cold knows, food tastes wrong when the nose is clogged, an experience that leads many to conclude that the sense of taste operates normally only when the olfactory system is also in good working order. Evidence that the taste system influences olfactory perception, however, has been vanishingly rare"”until now. In a novel study this week in Nature Neuroscience, Brandeis researchers report just such an influence. Neuroscientist Don Katz and colleagues...


Word of the Day
penuche
  • A fudgelike confection of brown sugar, cream or milk, and chopped nuts.
'Penuche' is a variant of 'panocha,' a coarse grade of sugar made in Mexico. 'Panocha' probably comes from the Spanish 'panoja, panocha,' ear of grain.
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