Latest toxoplasmosis Stories
One major cause of illness from food-borne diseases is the parasite Toxoplasma gondii (T. gondii).
A new study demonstrates for the first time how the Toxoplasma gondii parasite enters the brain to influence its host's behavior.
Parasites are unpleasant lodgers at the best of times, but there is one group of parasites that is particularly pernicious.
You may want to start washing your hands after petting fluffy, because new estimates indicate that 350,000 people a year in the United Kingdom become infected with toxoplasmosis.
A parasite may be to blame for some suicide attempts, according to research appearing in the Journal of Clinical Psychiatry.
A targeted approach to treating toxoplasmosis, a parasitic disease, shows early promise in test-tube and animal studies, where it prevented the parasites from making selected proteins.
What do unwashed vegetables, undercooked meat, and dirty kitty litter all have in common? For one, they are all known to likely harbor a nasty parasite, which in a recent study has been linked as a killer among women who come into contact with the common critter.
By pairing an intimate knowledge of immune-system function with a deep understanding of statistical physics, a cross-disciplinary team at the University of Pennsylvania has arrived at a surprising finding: T cells use a movement strategy to track down parasites that is similar to strategies that predators such as monkeys, sharks and blue-fin tuna use to hunt their prey.
Researchers have found the subtle genetic differences that make one parasite far more virulent than its close relative.