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Latest Trans fat Stories

2013-09-09 11:34:46

The diets of people in North America shed almost 1.5 billion pounds of unhealthy saturated and trans fat over the last six years thanks to a new phase in an ongoing agricultural revolution, an expert said here today. In an interview before his keynote address at the 246th National Meeting & Exposition of the American Chemical Society (ACS), Daniel Kittle, Ph.D., cited the development of healthier foods as one part of the role science has played in supporting the growth of civilization...

2013-08-14 23:21:57

The pragmatism behind memory loss is convoluted in terms of scientific findings behind Alzheimer’s and dementia but increasingly transparent from everyday lifestyle choices. Dr. Bob, “The Drugless Doctor” shares his all-natural tips to cease the onslaught of memory loss and optimize brainpower. Los Angeles, CA (PRWEB) August 14, 2013 The pragmatism behind memory loss is convoluted in terms of scientific findings behind Alzheimer’s and dementia but increasingly transparent from...

Long John Silver Worst Meal In America
2013-07-02 15:31:00

Enid Burns for redOrbit.com - Your Universe Online While most fishermen are admired for reeling in the big catch, restaurant chain Long John Silver's is under scrutiny for its new menu item: Wild-Caught Haddock. The lobbying group Center for Science in the Public Interest calls the chain's "Big Catch" menu item the "worst restaurant meal in America." The non-profit group conducted its own lab tests that revealed Long John Silver's Big Catch meal - which includes a piece of fried...

2013-06-27 23:04:13

Today, the USDA finalized its national school nutrition standards for "competitive foods," which are all foods and beverages sold to students on campus during the school day, typically through vending machines, a la carte lunch lines and in student stores. HUMAN Healthy Vending will be working with schools across the country to comply with these standards, which must be implemented by July 1st, 2014. Los Angeles, Calif. (PRWEB) June 27, 2013 HUMAN Healthy Vending...

2013-06-17 23:18:24

When it comes to heart disease, myths and misconceptions abound. Believing in and following these can increase the chances of having a heart attack. Boston, MA (PRWEB) June 17, 2013 Knowledge about heart disease changes quickly, but our beliefs don't always keep up. As a result, misconceptions abound. The June 2013 issue of the Harvard Heart Letter addresses ten commonly held but mistaken, ideas about heart disease. For example, many people believe that everyone with heart disease should...

Vegetable Fats Lower Risk Prostate Cancer
2013-06-11 11:20:53

Michael Harper for redOrbit.com — Your Universe Online The debate over which kind of fat is better for the body continues with a pair of new studies which find themselves in the veggie camp. Specifically, these studies deal with men who eat fats after they´ve been diagnosed with prostate cancer. Doctors often recommend cutting back on the fat (or at least the “bad” fats) with age or after a diagnoses such as this. These new studies from both sides of the US find that...

2013-05-23 11:41:04

Girls and obese youth 70-80 percent more likely to use information than boys and youth with a healthy BMI A new study published online today (Thursday) in the Journal of Public Health has found that of young people who visited fast food or chain restaurants in the U.S. in 2010, girls and youth who were obese were more likely to use calorie information given in the restaurants to inform their food choices. It also found that young people eating at fast food or chain restaurants twice a week...

2013-05-22 23:01:17

Girls and obese youth 70-80% more likely to use information than boys and youth with a healthy BMI. New York, NY (PRWEB) May 22, 2013 A new study published online today (Thursday) in the Journal of Public Health has found that of young people who visited fast food or chain restaurants in the U.S. in 2010, girls and youth who were obese were more likely to use calorie information given in the restaurants to inform their food choices. It also found that young people eating at fast food or...


Latest Trans fat Reference Libraries

Vistive Gold
2013-10-02 12:54:36

Vistive Gold, MON 87705, is a genetically engineered variety of glyphosate-resistant low-linolenic, high-oleic soybeans created by Monsanto. Vistive Gold was designed to be a replacement for hydrogenated oils and fats, which are high in trans-fatty acids. The decreased linolenic content enables Vistive Gold to have favorable traits for deep frying and increasing the shelf life of foods. The Federal Register declared on June 28, 2011 that Monsanto was petitioning the Animal and Plant...

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Word of the Day
lunula
  • A small crescent-shaped structure or marking, especially the white area at the base of a fingernail that resembles a half-moon.
This word is a diminutive of the Latin 'luna,' moon.
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