Latest University of Guelph Stories
Client Phase I clinical trial plan utilizing Dalton manufactured cGMP sterile conjugated vaccine approved by U.S.
Three year mandates for Dr. John M. Sehmer and Dr. Christopher J.
150 female grade 10 students from across Eastern Ontario traveled to the historic campus for a hands-on introduction to three skilled trades. (PRWEB) December
A first-ever study from the University of Guelph reveals that relaxed, content male mink raised in enriched environments – cages complete with pools, toys and swings – are more successful in the mating season.
Two years have gone by since the opening of the state-of-the-art education and research facility, and the awards for dairy production are piling up. Kemptville,
Researchers have tracked the tricky migration patterns of monarch butterflies and revealed new details about the majestic insect's life cycle in the process.
New research from the University of Guelph, published Tuesday in the journal Biodiversity and Conservation, says that allowing industrial extraction in a northern Ontario old-growth red pine forest – the largest remaining in the world – would significantly threaten biodiversity in Canada.
Enviropig is the trademark for a genetically modified line of Yorkshire pigs with the capability to digest plant phosphorus more efficiently than ordinary unmodified pigs that was developed at the University of Guelph. The benefits of the Enviropig, if commercialized, include reduced feed cost and reduced phosphorus pollution as compared to the raising of ordinary pigs. Enviropigs create the enzyme phytase in their salivary glands. When cereal grains are consumed, the phytase mixes with...
- The act of sweetening by admixture of some saccharine substance.