Latest Unsaturated fat Stories
A new study found that people who ate 1.5 ounces of almonds daily experienced decreased appetite, improved levels of dietary vitamin E and no increase in body weight.
The diets of people in North America shed almost 1.5 billion pounds of unhealthy saturated and trans fat over the last six years thanks to a new phase in an ongoing agricultural revolution.
Scientists working at the Research Center on Aging at the Health and Social Services Centre — University Institute of Geriatrics of Sherbrooke (CSSS-IUGS) have been studying strategies for protecting retinal pigment epithelium (RPE) cells.
Flavor Your Life discusses the composition of olive oil and how the presence of certain fats can be essential in diets. Bohemia, NY (PRWEB) June 27, 2013
producers may want to adjust pig diets when including distillers dried grains with solubles (DDGS). Some producers believe that feeding pigs saturated fats will undo the fat-softening effects of DDGS. Firmer fat means longer-lasting pork.
Flavor Your Life offers commentary on the top reasons why people should consume more extra virgin olive oil. Bohemia, NY (PRWEB) April 22, 2013 On April
Bacon grease— or lard— was once a mainstay in old-fashioned, country kitchens. While there are those purists out there who insist on using it to bake their biscuits or cook their beans, many who are looking to clean up their diet have been switching to vegetable fats.
Women with a higher intake of dietary saturated fats have fewer mature oocytes available for collection in IVF, according to results of a study from the Harvard School of Public Health funded by the US National Institutes of Health.
- Of or relating to good digestion.