Latest Vegetable Stories

2013-06-25 23:18:30

Only three percent of active-duty military are getting the recommended servings of fruit, vegetables and whole grains. Alexandria, VA (PRWEB) June 25, 2013 More than 95 percent of active-duty military members are not getting the recommended servings of fruit, vegetables and whole grains according to a recent study published by the Academy of Nutrition and Dietetics. The study, titled “Eating Patterns and Leisure-Time Exercise Among Active Duty Military Personnel: A Comparison to the...

Grocery Store Cabbage Is Alive And On A Circadian Rhythm
2013-06-20 18:22:38

Michael Harper for redOrbit.com – Your Universe Online A new study from Rice University and the University of California at Davis (UC Davis) could have vegetarians questioning their motivations for avoiding meat. According to these researchers, vegetables are still very much alive even after they've been harvested, and are even beholden to the circadian rhythms of dark and light schedules. What's more, these vegetables might even be healthier for us at certain times of the day, say...

2013-06-17 23:16:54

A New Media Publishing Venture Using Innovative Technology and Direct-to-Consumer and Indie Bookseller Marketing to Find Loyal Parent and Teacher Customers Seeking Quality Content Entertainment to Help Kids Develop Healthier Minds, Bodies, and Spirits Sacramento, CA (PRWEB) June 17, 2013 Fresh off receiving more than 40,000 downloads AND the #1 Spot in Top Free iPad Book Apps during their recent Memorial Day promotion, the print edition of The Prisoner of Carrot Castle hit the...

2013-06-11 23:24:10

The Vegetable Farming industry has experienced steady growth over the five years to 2013, due in part to the fact that vegetables are a staple in the Canadian diet and in part to greater consumer awareness of the health benefits of vegetables. For these reasons, industry research firm IBISWorld has added a report on the Vegetable Farming industry to its growing industry report collection. Los Angeles, CA (PRWEB) June 11, 2013 The Vegetable Farming industry has experienced steady growth over...

2013-05-30 23:22:35

Locally Grown, In-Season, Foods Are More Nutritious Reports Nutrition Educator Sharon Kleyne. Grants Pass, OR (PRWEB) May 30, 2013 Sharon Kleyne is a nutrition and health educator, radio commentator and host of the Sharon Kleyne Hour Power of Water radio show, on VoiceAmerica, Apple iTunes and Green Talk Network. She is also Founder of Bio-Logic Aqua Research water and hydrotherapy research. Sharon believes that Summer is the time to switch your diet to fresh, locally or home grown...

2013-05-29 23:03:36

Stay healthy with nutritious, prediabetes-friendly barbecue tips. King of Prussia, PA (PRWEB) May 29, 2013 Nothing says “summertime” like an outdoor barbecue! When the sun is out and the grill is fired up, it´s time to indulge in backyard lounging with good friends and fantastic food. Still, it´s important to stay healthy with a nutritious diet and regular exercise (it´ll help you look and feel better in a bikini or swim trunks in the coming months!). Good...

Latest Vegetable Reference Libraries

Leaf vegetables
2013-08-21 09:03:22

Leaf vegetables are leaves from various plants that are edible with some leaves having tender shoots, such as beet greens, attached. Leaf vegetables are very high in nutrition and may be used in various culinary dishes. While there are over a thousand species of leaf vegetables, they generally come from plants that are short-lived such as lettuce and spinach. Leaf vegetables are high in vitamin K which is caused from the photosynthesis that takes place during the growing phase. Anyone on...

More Articles (1 articles) »
Word of the Day
  • One of a religious order living in a convent or in community; a monk: opposed to anchoret or hermit (one who lives in solitude).
  • A social bee.
This word comes from the Latin 'coenobium,' convent, which comes from the Greek 'koinobios,' living in community.