Latest Vegetarian cuisine Stories

2008-09-24 15:00:17

By Helena Pozniak YOU ARE WHAT YOU EAT A rundown of the foods that provide the key to a longer and healthier life "Energy in, energy out" is a useful mantra when exercising, says the Fitness Industry Association. In other words, don't shovel down the calories just because you've worked out.

2008-09-22 09:00:38

ST. LOUIS, Sept. 22 /PRNewswire/ -- Evidence suggests changing eating habits regularly -- and not sticking to any one diet for long -- is a long term trend among Americans. But, beware: constantly changing the diet may actually sabotage good health, if smart eating patterns are never established.

2008-09-21 15:00:16

Rhode Island is home to between 2,300 and 2,500 species of fungi, says Noel Rowe, leader of a mushroom walk organized by the Rhode Island Wild Plant Society this week.

2008-09-16 21:00:10

By Dr. Helen Minciotti Most 9-year-olds haven't taken a firm stand on social issues, but one of my patients was proving to be the exception to the rule. The young lady refused meat, saying she just could not bring herself to eat animals.

2008-09-16 12:00:10

Beech-Nut Nutrition has introduced a new line of toddler food called Beech-Nut Let's Grow! in the US.

2008-09-15 09:00:37

The UK's Food Standards Agency has announced that Sainsbury's has recalled its own brand Italian mushroom risotto because the sauce contains wheat gluten and chicken which are not mentioned on the ingredients list.

2008-09-15 09:00:11

Beech-Nut Nutrition Corporation today announced the introduction of Beech-Nut Let's Grow!, a full line of innovative, nutritious toddler food. This new line was developed to offer moms nutritious options in the toddler aisle that don't sacrifice nutrition for taste or convenience.

2008-08-22 15:00:17

While it is recommended that people eat 1 1/2 ounces of nuts per day, few people actually consume that amount on a daily basis, U.S. researchers say.

2008-08-20 06:00:41

To: HEALTH EDITORS Contact: Ashley Duncan, +1-202-729-4243, Ashley.Duncan@ogilvypr.com, for Produce for Better Health Foundation New Recipes and Tips Unveiled to Help Choose, Store and Prepare Fruits and Vegetables, Making it Easier to Eat More WILMINGTON, Del., Aug.

Latest Vegetarian cuisine Reference Libraries

2012-04-03 15:24:52

Discosoma (or Actinodiscus) is a genus of soft mushroom coral native to the Indian Ocean. This genus is sometimes incorrectly referred to as mushroom anemone or disc anemone. This coral is commonly collected and used worldwide in marine aquariums, where it is known to grow easily. There are 5 known species of mushroom coral: Actinodiscus dawydoffi, Actinodiscus fungiformis, Discosoma nummiforme, Actinodiscus rubraoris, and Actinodiscus unguja.

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Word of the Day
  • totally perplexed and mixed up.
The word 'metagrabolized' is also spelled 'metagrobolized'.