Latest Vegetarian nutrition Stories
According to a new study, vegetarians are 32 percent less likely to be hospitalized for, or die from, heart disease.
A recent study from researchers at St. Michael’s Hospital in Toronto investigated how much milk children should drink and found that the optimum amount is two cups per day.
A diet high in fiber - but not necessarily one low in saturated fat or cholesterol - is tied to a lower risk of heart disease and type-2 diabetes in teenagers.
A study comparing the bone health of 105 post-menopausal vegan Buddhist nuns and 105 non-vegetarian women, matched in every other physical respect, has produced a surprising result.
Vegetarians tend to eat healthier diets and are less likely to be overweight, but they may be at increased risk for food disorders, U.S. researcher said. Researchers at University of Minnesota, University of Texas and St.
By Dr. Helen Minciotti Most 9-year-olds haven't taken a firm stand on social issues, but one of my patients was proving to be the exception to the rule. The young lady refused meat, saying she just could not bring herself to eat animals.
Product: Aristo Wellness Bars, $1.89 a bar, at The Vitamin Shoppe. Key ingredients: 100 milligrams Omega-3 fatty acids from fish oil (EPA and DHA), plant sterols and antioxidants, along with rolled oats, brown rice and chocolate coating.
By Patricia Reaney LONDON (Reuters) - If you want to keep the weight down, switch to a meat-free diet, scientists said on Tuesday.