Latest Vitamin A Stories
Vitamin D is an important part of a healthy lifestyle, helping to build strong bones and stave off rickets. A new study has shown that there may be a deficiency of this vitamin in people who are obese.
New research suggests that increased consumption of foods containing colorful carotenoids, particularly beta-carotene and lutein, may prevent or delay the onset of amyotrophic lateral sclerosis (ALS).
Researchers recently revealed that beta carotene may help reduce the risk for the most common form of diabetes, while the Vitamin E variant gamma tocopherol could elevate the risk for the disease.
Doctors Health Press, a division of Lombardi Publishing Corporation and publisher of various natural health newsletters, books, and reports, including the popular online Doctors Health Press e-Bulletin,
Women with higher circulating carotenoid levels are at a reduced risk of breast cancer.
Researchers have discovered vitamin D helps to slow the progression of cells of cancer from premalignant to malignant states.
Golden Rice is a variety of Oryza sativa rice produced through genetic engineering to biosynthesize beta-carotene, a precursor of vitamin A, in the edible parts of the rice. The research was conducted with the goal of producing a fortified food to be grown and consumed in areas with a shortage of dietary vitamin A, a deficiency which is estimated to kill 670,000 children under five years old each year. Golden rice is different from its parental strain by the addition of three...
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