New Superwheat Could Increase Crop Yields By 30 Percent
redOrbit Staff & Wire Reports - Your Universe Online UK scientists have reportedly developed an enhanced type of wheat which could produce as much as 30 percent more than conventional varieties of the widely-consumed cereal grain....
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Wanting to raise awareness of the gluten free diet and inspire gluten free dieters everywhere, CPT B. Donald Andrasik releases a new book detailing his gluten free deployment to Afghanistan. Pasadena, MD (PRWEB) May 17, 2013 Over 1 out of every 133 Americans suffer from celiac disease, and many more from gluten intolerance. A condition that requires these individuals to strictly adhere to a gluten free diet; which, can be difficult and frustrating to maintain. However, as proven by a...
This handbook developed by Felicity is a newly updated ebook, which covers a low gluten diet, and an exclusive list of foods without gluten. A full review of this book on the site Health Review Center indicates whether the book is worth buying or not. Seattle, Wa (PRWEB) May 16, 2013 This book developed by Felicity is a new digital e-book, which contains a low gluten diet, detailed guides on how to use this book, delicious recipes, tips, and tricks. The book also covers a diet without...
The National Foundation for Celiac Disease (NFCA) says more than one percent of Americans suffer from Celiac Disease, and maintaining a gluten-free diet can promote weight loss, and digestive problems such as bloating and diarrhea. Austin, TX (PRWEB) May 11, 2013 New research from the National Foundation for Celiac Disease (NFCA) now reveals that one in 141 Americans suffer from celiac disease, an autoimmune condition affecting children and adults where gluten causes damage to the small...
Detroit Style Pizza Co. to offer 15 percent off all gluten-free pizzas in May 2013. Detroit, MI (PRWEB) May 09, 2013 Detroit Style Pizza Co. today announced its Gluten-Free Pizza Deal, good for 15 percent off of all gluten-free pizzas ordered during Celiac Awareness Month – May 2013. Those who suffer from celiac disease, gluten allergy and gluten sensitivity can enjoy Detroit Style Pizza Co.'s gluten-free pizza recipes without worry of the pain and discomfort associated with eating...
Exploring the latest innovations and advancements in crop production. Dickson,TN (PRWEB) May 09, 2013 UniSouth Genetics, Inc. announced that they will be featured in an upcoming episode of American Farmer airing later this year on RFD-TV. In this episode, American Farmer will explore UniSouth Genetics, a non-profit co-op seed company, which provides a variety of wheat and soybeans to dealers and farmers over a 15-state region in the mid-Atlantic and Southern State areas. Viewers will...
Extend Nutrition confirms gluten-free status of bars, crisps, drizzles and shakes. St. Louis, MO (PRWEB) May 09, 2013 Craig Franblau takes gluten-free labels seriously and if he dines outs he makes sure the restaurant guarantees that the food it says is gluten-free actually is. “I read every ingredient and always have a few gently asked questions to ask a human being before I purchase or put anything into my body,” he said. Craig has celiac disease, an autoimmune digestive condition...
The Gluten Free Society is opening up membership to the general public. The membership includes access to The Glutenology Health Matrix System and its accompanying 14 videos. Portland, Oregon (PRWEB) May 05, 2013 The Gluten Free Society is announcing the availability of public memberships. Each membership includes access to the Society’s signature product, The Glutenology Health Matrix System. This system includes 14 videos related to living a gluten free lifestyle. Membership is $69...
PHILADELPHIA, April 25, 2013 /PRNewswire/ -- In the last 50 years, the rates of Celiac Disease in the U.S. population increased four-fold, according to a 2009 Mayo Clinic study. The reasons are still not clearly understood, but researchers believe that both genetic and environmental factors are behind the spike in cases. With awareness of the disease has come an expansion of gluten-free products available on supermarket shelves and restaurant menus. However, a gluten-free diet is...
The Gluten Free Society is now selling at-home testing for Gluten Sensitivity and Celiac Disease. The testing is a mail-order product designed to provide accuracy and privacy. Malibu, California (PRWEB) April 14, 2013 The Gluten Free Society is selling an at-home test kit that has been designed to promote privacy and accuracy. The test can confirm or rule out Gluten Sensitivity and / or Celiac Disease. The test sells for $385 dollars (family discounts are available) and it provides real...
All Natural Snack Bars Made with Real Fruit and Ground Whole Soybeans Approved by Gluten-Free Certification Organization NORTHRIDGE, Calif., April 10, 2013 /PRNewswire/ -- Pharmavite LLC, the maker of SOYJOY(®) snack bars, is pleased to announce the brand's official gluten-free certification from the Gluten-Free Certification Organization (GFCO), the leading gluten-free certification program in the world. While SOYJOY, an all-natural snack bar baked with real fruit and ground whole...
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Aaron Aaronsohn (1876-May 15, 1919) was a renowned Romanian-born Jewish agronomist, botanist, traveler, entrepreneur, and Zionist politician. He was born in Bacău, Romania, and brought Palestine, then part of the Turkish Ottoman Empire, at the age of six, when his parents were among the founders of Zichron Yaakov, one of the pioneer Jewish agricultural settlements of the First Aliyah. After his study in France, Aaron Aaronsohn botanically mapped Palestine and its surroundings and...
