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Latest White bread Stories

2014-01-06 16:27:24

New Survey Findings Prompt Grain Foods Foundation and Spina Bifida Association to Focus on Folic Acid Awareness this January WASHINGTON, Jan. 6, 2014 /PRNewswire/ -- All women are at risk for having a pregnancy affected by a birth defect, and approximately eight babies are born each day with one of the most common birth defects, neural tube defects.(1 )There are preventative measures -- in fact, if all women took the recommended amount of folic acid, up to 70 percent of neural tube...

2010-11-23 14:22:00

IRVING, Texas, Nov. 23, 2010 /PRNewswire/ -- Hostess Brands, Inc., maker of America's most iconic bread brands, is partnering with the National Sodium Reduction Initiative (NSRI), as part of the company's continued efforts to reduce sodium levels in its bread portfolio, which includes Wonder®, Nature's Pride® and Merita®, among other brands. In addition to having existing products meet NSRI's sodium reduction guidelines by 2012, new...


Word of the Day
glogg
  • Scandinavian punch made of claret and aquavit with spices and raisins and orange peel and sugar.
This word comes from the Swedish 'glogg,' which is an alteration of 'glodgat,' mulled (wine).
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