Latest Yeast Stories
BEDFORD, N.H., Nov. 22, 2010 /PRNewswire/ -- Emerson Ecologics has released a list of manufacturers that have received EQP (Emerson Quality Program) seals for quality manufacturing, including the production of red yeast rice supplements.
Búcha Live Kombucha Gains Traction Among Health-Conscious Drinkers and Distributors with Unrivaled Flavor and Alcohol Compliance B&R Liquid Adventure Introduces Stellar New Flavors & Enjoys Swift Distribution as the Kombucha Category Resets to Deliver Goodness to Everyone Rolling Hills Estates, CA (PRWEB) November 9, 2010 B&R Liquid Adventure, LLC, a California startup focused on delivering quality kombucha with unprecedented taste, today announced three new additions to...
Different formulations of red yeast rice, a supplement marketed as a way to improve cholesterol levels, appear widely inconsistent in the amounts of active ingredients they contain.
DEL MAR, Calif., Oct. 26 /PRNewswire/ -- iDiverse announced that it has successfully modified yeast to be highly resistant to a number of lethal stresses normally encountered in the bioproduction of fuel ethanol. In doing so, iDiverse has enabled the yeast to generate significantly more ethanol.
Scientists have overturned the conventional wisdom that cooperation is essential for the well-being of the whole population, finding evidence that slackers can sometimes help the common good.
SKILLMAN, N.J., Sept. 9 /PRNewswire/ -- For more information, please go to: http://monistat.presslift.com/yeastinfections. Few women go through life having never suffered from the uncomfortable symptoms of a yeast infection.
Two opportunistic pathogens that were once thought to be very different have evolved some sexual reproduction and disease-causing habits that are not only similar but also suggest that in the microbial world sex and virulence are closely linked.
SEATTLE, June 11 /PRNewswire/ -- How is it that some people who apparently freeze to death, with no heart rate or respiration for extended periods, can be brought back to life with no long-term negative health consequences? New findings from the laboratory of cell biologist Mark B.
Purdue University scientists have improved a strain of yeast that can produce more biofuel from cellulosic plant material by fermenting all five types of the plant's sugars.
Scientists at the Department of Energy's Oak Ridge National Laboratory are improving strains of microorganisms used to convert cellulosic biomass into ethanol, including a recent modification that could improve the efficiency of the conversion process.
- totally perplexed and mixed up.